Magdalenas
Packaged product Sucres et desserts Alteza
Magdalenas contains 392 kcal per 100 g. A serving, 100 g (100 g) provides about 392 kcal.
Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 443 kcal per 100 g across 1 481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 196 mg | 9 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 27 g | |
| Added sugars L | 22,1 g | 44 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 60 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for sucres et desserts (median 5,6 g)
- Fiber1 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Fat15 gin the lowest quarter of sucres et desserts (median 23 g)
- Saturated fat2,2 gin the lowest quarter of sucres et desserts (median 3,4 g)
- Sodium196 mgin the lowest quarter of sucres et desserts (median 300 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Alteza
- Barcode
- 8480024766175
- Quantity
- 600g
- Label serving
- 100 g
- Category
- Madeleines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo (gluten), azúcar, huevo pasteurizado, aceite de girasol, jarabe de glucosa, aceite de oliva virgen extra (3%), humectantes (E-422, E-420), gasificantes (E-500ii, E-4501, E-170), fibra de trigo (gluten), conservador (E-200), sal, aromas. Puede contener leche, soja y mostaza. Farinha de trigo (glúten), açúcar, ovo pasteurizado, óleo de girassol, xarope de glicose, azeite virgen extra (3%), humidificantes (E-422 E-420), levedantes (E-500i, E-450i, E-170i), fibra de trigo (gluten), conservante (E-200), sal, aromas. Pode conter leite, soja e mostarda Peso Neto: Peso Líquido: 600a RECICLA Al Amarillo elona, s/n
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufHuile de tournesolSirop de glucoseHuile d'oliveSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plateau 44X25G Madeleine Coquille Le Ster Le Ster | 392 | 5,1 g | 61 g | 15 g |
| Valencianas - Algas y cacao Dulcesol | 392 | 6,1 g | 50 g | 18 g |
| Madeleines marbrées Erté | 392 | 6 g | 48 g | 20 g |
| Madelaine aux oeufs frais Le Ster | 392 | 5,1 g | 61 g | 15 g |
| Madeleines imp Dambert | 392 | 4,7 g | 43 g | 26 g |
| Madeleines pur beure Nature & Cie | 392 | 4,8 g | 53 g | 17 g |
| Magdalenas rellenas de crema de cacao lopez | 393 | 5,1 g | 55,2 g | 16,6 g |
| Magdalenas rellenas crema chocolate Montes Lara | 393 | 3,5 g | 58 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Magdalenas?
100 g of Magdalenas has 392 kcal. Serving, 100 g (100 g): about 392 kcal.
How much protein is in Magdalenas?
Magdalenas contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,3 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Magdalenas?
Magdalenas has 59 g of total carbohydrates per 100 g, including 1 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Magdalenas?
Magdalenas contains 15 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Magdalenas?
100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480024766175. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.