Madeira sponge filled with raspberry jam
Packaged product Sucres et desserts Marks & Spencers
Madeira sponge filled with raspberry jam contains 441 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 441 kcal.
Roughly 56 % of its calories come from carbohydrates, with 42 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 20,3 g | 26 % |
| Saturated fat L | 11,5 g | 58 % |
| Sodium L | 165 mg | 7 % |
| Total carbohydrates L | 61,5 g | 22 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 44,9 g | |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 56 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Fiber1 gbelow the median for sucres et desserts (median 2 g)
- Sugars44,9 gin the top quarter of sucres et desserts (median 21,6 g)
- Fat20,3 gabove the median for sucres et desserts (median 13,5 g)
- Saturated fat11,5 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium165 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 29446025
- Label serving
- 1 portion (100 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Downtowner Top Of The Line Assorted Chocolates Abdallah | 441 | 2,9 g | 61,8 g | 23,5 g |
| Tesco Mega Chocolate Cupcake Tesco | 441 | 5,3 g | 51,7 g | 23,1 g |
| Almond flavoured cake slices Regal | 441 | 5,3 g | 49,7 g | 25,1 g |
| Tesco White Chocolate Party Cake Tesco | 441 | 3,4 g | 60,4 g | 20,5 g |
| Sugar free peanut butter cup Russell Stover | 441 | 8,8 g | 52,9 g | 35,3 g |
| Moca Caramel Cake Co-op | 441 | 3,6 g | 55 g | 22 g |
| Grahams- Vanilla Cupcake Goldfish | 441 | 5,9 g | 70,6 g | 17,6 g |
| American Style Triple Chocolate Chip Cookie Dough Aldiner | 441 | 5,2 g | 59,2 g | 20,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeira sponge filled with raspberry jam?
100 g of Madeira sponge filled with raspberry jam has 441 kcal. Serving, 1 portion, 100 g (100 g): about 441 kcal.
How much protein is in Madeira sponge filled with raspberry jam?
Madeira sponge filled with raspberry jam contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,6 g in serving, 1 portion, 100 g (100 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Madeira sponge filled with raspberry jam?
Madeira sponge filled with raspberry jam has 61,5 g of total carbohydrates per 100 g, including 1 g of fiber and 44,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeira sponge filled with raspberry jam?
Madeira sponge filled with raspberry jam contains 20,3 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).
How much sodium is in Madeira sponge filled with raspberry jam?
100 g contains 165 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29446025. License: ODbL 1.0 (Open Food Facts). Source record dated 16 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.