Made Without Wheat Macaroni Cheese
Packaged product Produits laitiers et oeufs Marks & Spencer
Made Without Wheat Macaroni Cheese contains 166 kcal per 100 g. A serving, 1 serving, 400 g (400 g) provides about 664 kcal.
Roughly 48 % of its calories come from carbohydrates, with 37 % from fat and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 248 mg | 11 % |
| Total carbohydrates L | 19,6 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,3 g | |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 48 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gbelow the median for produits laitiers et oeufs (median 8 g)
- Sugars1,3 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat6,7 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat4,3 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium248 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00093903
- Label serving
- 1 serving (400 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peppery Chicken Mac And Cheese Devour | 166 | 6 g | 17,3 g | 7,9 g |
| Soft Cheese With Garlic & Herbs Marks & Spencer | 166 | 11 g | 5,4 g | 11,1 g |
| Butter Chicken And Rice Macros | 166 | 10 g | 14,6 g | 7,1 g |
| Pulled Pork Mac and Cheese Coles Kitchen | 166 | 7,4 g | 16,2 g | 7,5 g |
| Cheese Coleslaw Tesco | 166 | 4,1 g | 5,6 g | 13,8 g |
| Greek style natural yogurt The estate diary | 166 | 9,8 g | 4,6 g | 10,6 g |
| Butter Chicken With Rice Sizzlingo Express | 166 | 7,4 g | 17,6 g | 6,7 g |
| Parmigianino Reggiano Gelato The Nutter Company | 166 | 5 g | 21,9 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Made Without Wheat Macaroni Cheese?
100 g of Made Without Wheat Macaroni Cheese has 166 kcal. Serving, 1 serving, 400 g (400 g): about 664 kcal.
How much protein is in Made Without Wheat Macaroni Cheese?
Made Without Wheat Macaroni Cheese contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 25,6 g in serving, 1 serving, 400 g (400 g). About 16 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Made Without Wheat Macaroni Cheese?
Made Without Wheat Macaroni Cheese has 19,6 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Made Without Wheat Macaroni Cheese?
Made Without Wheat Macaroni Cheese contains 6,7 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Made Without Wheat Macaroni Cheese?
100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00093903. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.