Macaron
Packaged product Sucres et desserts Leclerc
Macaron contains 380 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 26 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 425 kcal per 100 g across 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 54 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 64 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sucres et desserts (median 8,5 g)
- Sugars54 gin the top quarter of sucres et desserts (median 51 g)
- Fat11 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat1,3 gin the lowest quarter of sucres et desserts (median 4,8 g)
- Sodium60 mgabove the median for sucres et desserts (median 59 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 12 macarons Belle France | 380 | 8,3 g | 56 g | 13 g |
| 36 Macarons Pasquier | 380 | 6,8 g | 62 g | 11 g |
| Macaron meringue Louvat | 380 | 4,6 g | 64 g | 12,8 g |
| Macarons Pasquier | 380 | 6,8 g | 62 g | 11 g |
| Macaron citron Bofrost | 381 | 7,1 g | 57 g | 13,4 g |
| Macarons sabor toffee Dulcesol | 379 | 9 g | 60 g | 11 g |
| Macarons apéritifs : Fraîcheur fromagère au saumon fumé Laveyrie | 379 | 9,6 g | 46,4 g | 16,7 g |
| Macarons framboise Bofrost | 379 | 8 g | 62,4 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaron?
100 g of Macaron has 380 kcal.
How much protein is in Macaron?
Macaron contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 8,5 g).
How many carbs are in Macaron?
Macaron has 60 g of total carbohydrates per 100 g, including 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaron?
Macaron contains 11 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Macaron?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0250084022966. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.