Macadamia Shortbread Choc Base Macadamia

Packaged product Pain et produits cuits au four Borlands

Macadamia Shortbread Choc Base Macadamia contains 535 kcal per 100 g. A serving, 1 cookie, 12.5 g (12,5 g) provides about 67 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

535kcal per 100 g
5,6 gprotein
58,4 gcarbohydrates
31,2 gfat
67kcal in serving, 1 cookie, 12.5 g (12,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 535 kcal
Total fat L 31,2 g 40 %
Saturated fat L 21,6 g 108 %
Sodium L 232 mg 10 %
Total carbohydrates L 58,4 g 21 %
Dietary fiber L 1,6 g 6 %
Total sugars L 20,8 g
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %535kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for pain et produits cuits au four (median 8 g)
  • Fiber1,6 gbelow the median for pain et produits cuits au four (median 2,3 g)
  • Sugars20,8 gin the top quarter of pain et produits cuits au four (median 3,9 g)
  • Fat31,2 gin the top quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat21,6 gin the top quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium232 mgin the lowest quarter of pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Borlands
Barcode
9312529001507
Label serving
1 cookie (12.5 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Shortbreads Chocolat & Orange Palais des Thés 535 5,3 g 62,5 g 30,2 g
Happy rolls Serebis 535 4,5 g 64 g 29 g
Happy rolls Serebis 535 4,5 g 64 g 29 g
Chinese Menu Prawn Crackers Co-op 535 1,1 g 61 g 32 g
Crackers Sigdal 535 18,2 g 27,4 g 35,9 g
Paprika Olive Oil Crackers Perello 535 9,5 g 51,2 g 31,5 g
Wheat Cracker Ohhashi Chinmido 535 8,7 g 45,7 g 33,7 g
Lijnzaadcrackers Smaakt 535 20 g 11 g 42 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macadamia Shortbread Choc Base Macadamia?

100 g of Macadamia Shortbread Choc Base Macadamia has 535 kcal. Serving, 1 cookie, 12.5 g (12,5 g): about 67 kcal.

How much protein is in Macadamia Shortbread Choc Base Macadamia?

Macadamia Shortbread Choc Base Macadamia contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,7 g in serving, 1 cookie, 12.5 g (12,5 g). About 4 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).

How many carbs are in Macadamia Shortbread Choc Base Macadamia?

Macadamia Shortbread Choc Base Macadamia has 58,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 20,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macadamia Shortbread Choc Base Macadamia?

Macadamia Shortbread Choc Base Macadamia contains 31,2 g of fat per 100 g, of which 21,6 g is saturated (108 % of the Daily Value).

How much sodium is in Macadamia Shortbread Choc Base Macadamia?

100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9312529001507. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juin 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.