Crackers

Packaged product Pain et produits cuits au four Sigdal

Crackers contains 535 kcal per 100 g.

Roughly 64 % of its calories come from fat, with 22 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crackers by Sigdal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
535kcal per 100 g
18,2 gprotein
27,4 gcarbohydrates
35,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 535 kcal
Total fat L 35,9 g 46 %
Saturated fat L 4,3 g 22 %
Sodium L 680 mg 30 %
Total carbohydrates L 27,4 g 10 %
Dietary fiber L 12,5 g 45 %
Total sugars L 1,9 g
Protein L 18,2 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 22 %Fat: 64 %535kcal / 100 g
  • Protein 14 %
  • Carbohydrates 22 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,2 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber12,5 gin the top quarter of pain et produits cuits au four (median 2,3 g)
  • Sugars1,9 gbelow the median for pain et produits cuits au four (median 3,9 g)
  • Fat35,9 gin the top quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat4,3 gin the top quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium680 mgin the top quarter of pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sigdal
Barcode
7071848025060
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers?

100 g of Crackers has 535 kcal.

Is Crackers high in protein?

Crackers contains 18,2 g of protein per 100 g (36 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Crackers?

Crackers has 27,4 g of total carbohydrates per 100 g, including 12,5 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers?

Crackers contains 35,9 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

How much sodium is in Crackers?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7071848025060. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.