Mac & Cheese with Pulled Pork
Packaged product Grains et pâtes alimentaires Chef Select
Mac & Cheese with Pulled Pork contains 149 kcal per 100 g. A serving, 1 pack, 316 g (316 g) provides about 471 kcal.
Roughly 49 % of its calories come from carbohydrates, with 29 % from fat and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 191 kcal per 100 g across 1 174 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 130 mg | 6 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 4,2 g | |
| Protein L | 8,1 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 49 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gabove the median for grains et pâtes alimentaires (median 7,6 g)
- Fiber1 gin the lowest quarter of grains et pâtes alimentaires (median 1,8 g)
- Sugars4,2 gabove the median for grains et pâtes alimentaires (median 2,9 g)
- Fat4,7 gbelow the median for grains et pâtes alimentaires (median 4,9 g)
- Saturated fat2 gabove the median for grains et pâtes alimentaires (median 1,5 g)
- Sodium130 mgin the lowest quarter of grains et pâtes alimentaires (median 408 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4335619315433
- Label serving
- 1 pack (316 g)
- Category
- Plats à base de pâtes
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef bolognese pasta bake Chef Select | 149 | 5,2 g | 15,9 g | 6,8 g |
| Macarrones con boloñesa de lentejas La Sirena | 149 | 4,3 g | 21 g | 4,9 g |
| Chorizo pasta bake Aldi | 149 | 5,5 g | 15 g | 7,3 g |
| Italian style sausage pasta bake Lidl | 149 | 7,9 g | 15 g | 6,2 g |
| Penne a l'arrabiatta L'Italie des Saveurs | 149 | 3,4 g | 19,9 g | 6,2 g |
| Penne genovese Tasty' Gusto | 150 | 5 g | 14,5 g | 7,7 g |
| Fusilli épinards chèvre et brocolis Seazon | 149 | 5,5 g | 12,3 g | 6,1 g |
| Mushroom pasta Seazon | 148 | 4,6 g | 17,5 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mac & Cheese with Pulled Pork?
100 g of Mac & Cheese with Pulled Pork has 149 kcal. Serving, 1 pack, 316 g (316 g): about 471 kcal.
How much protein is in Mac & Cheese with Pulled Pork?
Mac & Cheese with Pulled Pork contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 25,6 g in serving, 1 pack, 316 g (316 g). About 22 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 7,6 g).
How many carbs are in Mac & Cheese with Pulled Pork?
Mac & Cheese with Pulled Pork has 18 g of total carbohydrates per 100 g, including 1 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mac & Cheese with Pulled Pork?
Mac & Cheese with Pulled Pork contains 4,7 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Mac & Cheese with Pulled Pork?
100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 novembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619315433. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.