Ma tablette à partager

Packaged product Sucres et desserts Sondey

Ma tablette à partager contains 505 kcal per 100 g. A serving, 73 g (73 g) provides about 369 kcal.

Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ma tablette à partager by Sondey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
505kcal per 100 g
7 gprotein
62,9 gcarbohydrates
24,3 gfat
369kcal in serving, 73 g (73 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 505 kcal
Total fat L 24,3 g 31 %
Saturated fat L 15,2 g 76 %
Sodium L 300 mg 13 %
Total carbohydrates L 62,9 g 23 %
Dietary fiber not reported
Total sugars L 31,5 g
Added sugars L 19,2 g 38 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 50 %Fat: 44 %505kcal / 100 g
  • Protein 6 %
  • Carbohydrates 50 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for sucres et desserts (median 6,5 g)
  • Sugars31,5 gabove the median for sucres et desserts (median 31 g)
  • Fat24,3 gabove the median for sucres et desserts (median 23,3 g)
  • Saturated fat15,2 gin the top quarter of sucres et desserts (median 12 g)
  • Sodium300 mgin the top quarter of sucres et desserts (median 200 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sondey
Barcode
4056489330141
Label serving
73 g
Category
Biscuits de chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

41,3% farine de blé (Origine: France), graisses végétales (palme, ministe, coprah), sucre, 9.7% chocolat en poudre (sucre, cacao en poudre (Origine: Afrique Ouest, Afrique Centrale)), sirop de glucose, 3,9% pâte de noisettes, lait écrémé epoudre, 1,8% farine de seigle, lactosérum en poudre, lactose et protéines de 0.3% œufs** en poudre, sel, émulsifiant: lecithines (soja); poudres à lever: bonates de sodium, carbonates d'ammonium; 0,2% cacao maigre en poudre* Afrique de l'Ouest. Afrique Centrale), 0,1% farine d'avoine, 0,1% farine de blé malté

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSirop de glucoseNoisettesSelAvoineHuile de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ma tablette à partager?

100 g of Ma tablette à partager has 505 kcal. Serving, 73 g (73 g): about 369 kcal.

How much protein is in Ma tablette à partager?

Ma tablette à partager contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 5,1 g in serving, 73 g (73 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).

How many carbs are in Ma tablette à partager?

Ma tablette à partager has 62,9 g of total carbohydrates per 100 g, including 31,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ma tablette à partager?

Ma tablette à partager contains 24,3 g of fat per 100 g, of which 15,2 g is saturated (76 % of the Daily Value).

How much sodium is in Ma tablette à partager?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489330141. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.