ma tablette a partager
Packaged product Sucres et desserts lidl
Ma tablette a partager contains 498 kcal per 100 g. A serving, 73 g (73 g) provides about 364 kcal.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 498 kcal | |
| Total fat L | 24,3 g | 31 % |
| Saturated fat | not reported | |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 62,9 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 31,5 g | |
| Added sugars L | 15,3 g | 31 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars31,5 gabove the median for sucres et desserts (median 21,2 g)
- Fat24,3 gin the top quarter of sucres et desserts (median 13,3 g)
- Sodium300 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- lidl
- Barcode
- 11648970
- Quantity
- 73g
- Label serving
- 73 g
- Category
- Goûter sucré
- Packaging
- Paper
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
41,3% farine de blé (Origine: France), graisses végétales (palme, palmiste, coprah), sucre, 97% chocolat en poudre (sucre, cacao en poudre* (Origine: Afrique de l'Ouest, Afrique Centrale)), sirop de glucose, 3,9% pâte de noisettes, lait écrémé en poudre, 1,8% farine de seigle, lactosérum en poudre, lactose et protéines de lait, 0,3% eufs** en poudre, sel, émlsiflant : lécithines (soja) ; poudres à lever: carbonates de sodilun, carbonates d'ammonium; 0,2% cacao maigre en poudre* (Origine: Afrique de l'Ouest, Afrique Centrale), 0,1% farine d'avoine, 0,1% farine de blé malté, aróme naturel de vanille. arôme naturel, arôme naturel de vanille avec autres arômes naturels. *Rainforest Alliance Certified. En saroir plus sur ra.org. **ceufs issus de poules élevées au sol. Traces éventuelles d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSirop de glucoseNoisettesSelAvoineHuile de palmeHuile de coco
Frequently asked questions
How many calories are in ma tablette a partager?
100 g of ma tablette a partager has 498 kcal. Serving, 73 g (73 g): about 364 kcal.
How much protein is in ma tablette a partager?
Ma tablette a partager contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 5,1 g in serving, 73 g (73 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in ma tablette a partager?
Ma tablette a partager has 62,9 g of total carbohydrates per 100 g, including 0 g of fiber and 31,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ma tablette a partager?
Ma tablette a partager contains 24,3 g of fat per 100 g.
How much sodium is in ma tablette a partager?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 11648970. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.