Linsen

Packaged product Haricots et légumineuses Bonduelle

Linsen contains 111 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 111 kcal.

Roughly 60 % of its calories come from carbohydrates, with 35 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 313 kcal per 100 g across 336 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Linsen by Bonduelle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
111kcal per 100 g
8,7 gprotein
15 gcarbohydrates
0,6 gfat
111kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0,1 g 0,5 %
Sodium L 132 mg 6 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 4,6 g 16 %
Total sugars L 0,2 g
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 60 %Fat: 5 %111kcal / 100 g
  • Protein 35 %
  • Carbohydrates 60 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gin the lowest quarter of haricots et légumineuses (median 23,4 g)
  • Fiber4,6 gin the lowest quarter of haricots et légumineuses (median 12 g)
  • Sugars0,2 gin the lowest quarter of haricots et légumineuses (median 1,3 g)
  • Fat0,6 gin the lowest quarter of haricots et légumineuses (median 1,4 g)
  • Saturated fat0,1 gin the lowest quarter of haricots et légumineuses (median 0,2 g)
  • Sodium132 mgin the top quarter of haricots et légumineuses (median 8 mg)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bonduelle
Barcode
3083681164237
Quantity
155g
Label serving
1 serving (100 g)
Category
Lentilles
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Grüne Linsen S-Budget 111 7,9 g 14 g 0,7 g
Lentilles poivrons grillés Vivien Paille 111 5,1 g 11 g 4,4 g
Linsen SPAR s-Budget 111 8,5 g 15 g 0,6 g
Linsen Kartoffel Pfanne orientalische Art Ökoland 112 4,6 g 14 g 3,7 g
Linsen (gekocht) Dehlerhof 112 5,5 g 14,5 g 3,3 g
Linsensalat Betty Bossy, Linsen Betty bossi 113 7 g 13 g 2,5 g
Brown Linsen Karna 108 6,8 g 16 g 0,6 g
Lentilles Migros Bio 116 4,4 g 11 g 5,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Linsen?

100 g of Linsen has 111 kcal. Serving, 1 serving, 100 g (100 g): about 111 kcal.

How much protein is in Linsen?

Linsen contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,7 g in serving, 1 serving, 100 g (100 g). About 35 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 23,4 g).

How many carbs are in Linsen?

Linsen has 15 g of total carbohydrates per 100 g, including 4,6 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Linsen?

Linsen contains 0,6 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Linsen?

100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3083681164237. License: ODbL 1.0 (Open Food Facts). Source record dated 22 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.