Lindor white
Packaged product Sucres et desserts Lindt
Lindor white contains 642 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 27 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 565 kcal per 100 g across 72 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 642 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 38 g | 190 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 43 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 42 g | |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 27 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the lowest quarter of sucres et desserts (median 6,3 g)
- Sugars42 gin the lowest quarter of sucres et desserts (median 50,3 g)
- Fat50 gin the top quarter of sucres et desserts (median 36,8 g)
- Saturated fat38 gin the top quarter of sucres et desserts (median 20 g)
- Sodium84 mgbelow the median for sucres et desserts (median 86 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 7610400097086
- Category
- Filled white chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa butter, vegetable fat (coconut, palm kernel), whole milk powder, skim milk powder, emulsifier (soya lecithin), flavourings. May contain hazelnuts, almonds and other nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| weiße Schokolade Lindor | 642 | 5,2 g | 43 g | 50 g |
| Lindor weiss Lindt | 647 | 5,1 g | 42 g | 51 g |
| Chocolat Délice Weiss Aldi | 653 | 6,1 g | 39 g | 52 g |
| Mousse au Chocolate - Weiß Aldi | 627 | 7,7 g | 42 g | 47 g |
| Mousse au Chocolat Weiss Moser Roth | 627 | 7,6 g | 42 g | 47 g |
| Mousse au Cocolat blanc Moser Roth | 626 | 7,9 g | 41,6 g | 47,5 g |
| Mousse au Chocolat White Moser Roth | 622 | 7,9 g | 41,6 g | 47,5 g |
| Mousse au Chocolat Moser Roth | 621 | 7,1 g | 43 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindor white?
100 g of Lindor white has 642 kcal.
How much protein is in Lindor white?
Lindor white contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in Lindor white?
Lindor white has 43 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindor white?
Lindor white contains 50 g of fat per 100 g, of which 38 g is saturated (190 % of the Daily Value).
How much sodium is in Lindor white?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 septembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610400097086. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.