Lindor weiss

Packaged product Sucres et desserts Lindt

Lindor weiss contains 647 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 26 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 565 kcal per 100 g across 72 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lindor weiss by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
647kcal per 100 g
5,1 gprotein
42 gcarbohydrates
51 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 647 kcal
Total fat L 51 g 65 %
Saturated fat L 39 g 195 %
Sodium L 84 mg 4 %
Total carbohydrates L 42 g 15 %
Dietary fiber not reported
Total sugars L 42 g
Added sugars L 42 g 84 %
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 26 %Fat: 71 %647kcal / 100 g
  • Protein 3 %
  • Carbohydrates 26 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gin the lowest quarter of sucres et desserts (median 6,3 g)
  • Sugars42 gin the lowest quarter of sucres et desserts (median 50,3 g)
  • Fat51 gin the top quarter of sucres et desserts (median 36,8 g)
  • Saturated fat39 gin the top quarter of sucres et desserts (median 20 g)
  • Sodium84 mgbelow the median for sucres et desserts (median 86 mg)
  • Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
7610400281942
Category
Filled white chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable fat (coconut, palm kem), cocoa butter, whole milk powder, skimmed milk powder, emulsifier (soy lecithini, flavourings,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

Similar products

FoodCaloriesProteinCarbsFat
Lindor white Lindt 642 5,2 g 43 g 50 g
weiße Schokolade Lindor 642 5,2 g 43 g 50 g
Chocolat Délice Weiss Aldi 653 6,1 g 39 g 52 g
Mousse au Chocolate - Weiß Aldi 627 7,7 g 42 g 47 g
Mousse au Chocolat Weiss Moser Roth 627 7,6 g 42 g 47 g
Mousse au Cocolat blanc Moser Roth 626 7,9 g 41,6 g 47,5 g
Mousse au Chocolat White Moser Roth 622 7,9 g 41,6 g 47,5 g
Mousse au Chocolat Moser Roth 621 7,1 g 43 g 47 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lindor weiss?

100 g of Lindor weiss has 647 kcal.

How much protein is in Lindor weiss?

Lindor weiss contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).

How many carbs are in Lindor weiss?

Lindor weiss has 42 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lindor weiss?

Lindor weiss contains 51 g of fat per 100 g, of which 39 g is saturated (195 % of the Daily Value).

How much sodium is in Lindor weiss?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610400281942. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.