Lieu au citron vert & celerirosto
Packaged product Repas et plats Seazon
Lieu au citron vert & celerirosto contains 74 kcal per 100 g. A serving, 380.0 g (380 g) provides about 281 kcal.
Roughly 43 % of its calories come from fat, with 36 % from protein and 21 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 141 kcal per 100 g across 368 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73,9 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 2,3 g | |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 21 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gin the lowest quarter of repas et plats (median 8,3 g)
- Fiber1,5 gabove the median for repas et plats (median 1,1 g)
- Sugars2,3 gin the top quarter of repas et plats (median 1,4 g)
- Fat3,3 gin the lowest quarter of repas et plats (median 6,7 g)
- Saturated fat0,4 gin the lowest quarter of repas et plats (median 1,6 g)
- Sodium240 mgin the lowest quarter of repas et plats (median 344 mg)
- Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Seazon
- Barcode
- 3701456307725
- Quantity
- 380 g
- Label serving
- 380.0 g
- Category
- Repas avec du poisson
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poisson grillé citron romarin Findus | 74 | 14 g | 0,5 g | 2 g |
| Fish Cuisine Pikant Iglo | 73 | 9,5 g | 4,2 g | 2 g |
| Sugo di astice Saòr del Mar | 72 | 4,6 g | 3,3 g | 4,4 g |
| Pesca Dos Merlu Blanc Pescanova | 76 | 16,2 g | 0,5 g | 1,2 g |
| Cassolette de poisson ostendaise Iglo | 71 | 8,2 g | 2,8 g | 3 g |
| Lieu aux courgettes, poivrons & grain butter Seazon | 77 | 6,7 g | 2,9 g | 3,9 g |
| Lasagnes epinards merlu Blédichef | 77 | 3,1 g | 9,5 g | 2,7 g |
| Coquilles de Poisson Leader Price | 70 | 5,6 g | 6,3 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lieu au citron vert & celerirosto?
100 g of Lieu au citron vert & celerirosto has 74 kcal. Serving, 380.0 g (380 g): about 281 kcal.
How much protein is in Lieu au citron vert & celerirosto?
Lieu au citron vert & celerirosto contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 23,9 g in serving, 380.0 g (380 g). About 36 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 8,3 g).
How many carbs are in Lieu au citron vert & celerirosto?
Lieu au citron vert & celerirosto has 3,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lieu au citron vert & celerirosto?
Lieu au citron vert & celerirosto contains 3,3 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Lieu au citron vert & celerirosto?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3701456307725. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.