Léttmjólk

Packaged product Autres aliments MS

Léttmjólk contains 46 kcal per 100 g. A serving, 1 ferna, 330 g (330 g) provides about 152 kcal.

Roughly 41 % of its calories come from carbohydrates, with 30 % from protein and 29 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 219 kcal per 100 g across 1 576 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Léttmjólk by MS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
3,4 gprotein
4,7 gcarbohydrates
1,5 gfat
152kcal in serving, 1 ferna, 330 g (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,9 g 5 %
Sodium L 39 mg 2 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber not reported
Total sugars L 4,7 g
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 41 %Fat: 29 %46kcal / 100 g
  • Protein 30 %
  • Carbohydrates 41 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gbelow the median for autres aliments (median 6,7 g)
  • Sugars4,7 gabove the median for autres aliments (median 3 g)
  • Fat1,5 gin the lowest quarter of autres aliments (median 16 g)
  • Saturated fat0,9 gin the lowest quarter of autres aliments (median 9,8 g)
  • Sodium39 mgin the lowest quarter of autres aliments (median 100 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MS
Barcode
5690527154000
Label serving
1 ferna (330 g)
Category
Maïs
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Leche pasteurizada deleitar 46 3,2 g 4,7 g 1,6 g
Iogurt desnatado granja armengol 46 4,6 g 4,9 g 0,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Léttmjólk?

100 g of Léttmjólk has 46 kcal. Serving, 1 ferna, 330 g (330 g): about 152 kcal.

How much protein is in Léttmjólk?

Léttmjólk contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 11,2 g in serving, 1 ferna, 330 g (330 g). About 30 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,7 g).

How many carbs are in Léttmjólk?

Léttmjólk has 4,7 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Léttmjólk?

Léttmjólk contains 1,5 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Léttmjólk?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 janvier 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5690527154000. License: ODbL 1.0 (Open Food Facts). Source record dated 12 janvier 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.