Lentilles corail
Packaged product Haricots et légumineuses Condichef
Lentilles corail contains 346 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 29 % from protein and 6 % from fat (estimated with general energy factors).
That is close to the median for haricots et légumineuses on FoodFactly (333 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 0,38 g | 2 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 52,3 g | 19 % |
| Dietary fiber L | 10,8 g | 39 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 23,9 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 65 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23,9 gin the lowest quarter of haricots et légumineuses (median 25 g)
- Fiber10,8 gbelow the median for haricots et légumineuses (median 11 g)
- Sugars3,2 gin the top quarter of haricots et légumineuses (median 1,4 g)
- Fat2,2 gin the top quarter of haricots et légumineuses (median 1,5 g)
- Saturated fat0,38 gabove the median for haricots et légumineuses (median 0,2 g)
- Sodium8 mgabove the median for haricots et légumineuses (median 5 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Condichef
- Barcode
- 3180504400647
- Category
- Lentilles rouges décortiquées
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
coraiL Riche en fibres, protéines et fer
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lentilles corail maison Duru | 346 | 23,9 g | 52,3 g | 2,2 g |
| Lentilles corail Priméal | 346 | 27 g | 51,5 g | 1,5 g |
| Lentilles corail Priméal | 346 | 27 g | 51,5 g | 1,5 g |
| Lentilles Corail Bio Priméal | 346 | 27 g | 51,5 g | 1,5 g |
| Lentilles corail Priméal | 346 | 27 g | 51,5 g | 1,5 g |
| Lentilles Corail Vivien Paille | 345 | 23 g | 56 g | 1,8 g |
| Lentilles corail Idénat | 345 | 27 g | 51,5 g | 1,5 g |
| Lentilles Corail 500g Vivien Paille | 345 | 23 g | 56 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lentilles corail?
100 g of Lentilles corail has 346 kcal.
Is Lentilles corail high in protein?
Lentilles corail contains 23,9 g of protein per 100 g (48 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 25 g).
How many carbs are in Lentilles corail?
Lentilles corail has 52,3 g of total carbohydrates per 100 g, including 10,8 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lentilles corail?
Lentilles corail contains 2,2 g of fat per 100 g, of which 0,38 g is saturated (2 % of the Daily Value).
How much sodium is in Lentilles corail?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3180504400647. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.