Leche Omega 3

Packaged product Produits laitiers et oeufs Hacendado

Leche Omega 3 contains 51 kcal per 100 g.

Roughly 38 % of its calories come from carbohydrates, with 37 % from fat and 25 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 114 kcal per 100 g across 32 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leche Omega 3 by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
3,1 gprotein
4,8 gcarbohydrates
2,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0,5 g 3 %
Sodium L 56 mg 2 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 0 g 0 %
Protein L 3,1 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 38 %Fat: 37 %51kcal / 100 g
  • Protein 25 %
  • Carbohydrates 38 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gbelow the median for produits laitiers et oeufs (median 3,2 g)
  • Sugars4,8 gin the lowest quarter of produits laitiers et oeufs (median 14 g)
  • Fat2,1 gin the lowest quarter of produits laitiers et oeufs (median 3,4 g)
  • Saturated fat0,5 gin the lowest quarter of produits laitiers et oeufs (median 2,3 g)
  • Sodium56 mgbelow the median for produits laitiers et oeufs (median 64 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000108456
Quantity
6x1 L
Category
Boîtes de variétés laitières
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche desnatada, aceites vegetales (girasol alto oleico y oliva), aceite rico en DHA y EPA procedente de las microalgas Schizochytrium sp., emulgente (monogli - céridos y diglicéridos de ácidos grasos), estabilizante (E-451) y vitaminas: acetato de retinilo (vitamina A), colecalciferol (vitamina D), acetato de DL-alfa tocoferilo (vitamina E), L-ascorbato de sodio (vitamina C), ácido pteroilmonoglutamáti - co (ácido fólico) y clorhidrato de piridoxi - na (vitamina B6).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leche Omega 3?

100 g of Leche Omega 3 has 51 kcal.

How much protein is in Leche Omega 3?

Leche Omega 3 contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 3,2 g).

How many carbs are in Leche Omega 3?

Leche Omega 3 has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leche Omega 3?

Leche Omega 3 contains 2,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Leche Omega 3?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000108456. License: ODbL 1.0 (Open Food Facts). Source record dated 20 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.