Le Molitor

Packaged product Viande Jimini’s

Le Molitor contains 433 kcal per 100 g. A serving, 15 g (15 g) provides about 65 kcal.

Roughly 48 % of its calories come from fat, with 44 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 484 kcal per 100 g across 40 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Le Molitor by Jimini’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
46 gprotein
8,7 gcarbohydrates
22 gfat
65kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 22 g 28 %
Saturated fat L 5 g 25 %
Sodium L 640 mg 28 %
Total carbohydrates L 8,7 g 3 %
Dietary fiber L 7,8 g 28 %
Total sugars L 1,6 g
Protein L 46 g 92 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 8 %Fat: 48 %433kcal / 100 g
  • Protein 44 %
  • Carbohydrates 8 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein46 gabove the median for viande (median 45,3 g)
  • Fiber7,8 gin the top quarter of viande (median 6,2 g)
  • Sugars1,6 gbelow the median for viande (median 1,8 g)
  • Fat22 gbelow the median for viande (median 26 g)
  • Saturated fat5 gin the lowest quarter of viande (median 6,5 g)
  • Sodium640 mgabove the median for viande (median 490 mg)
  • Protein per 100 kcal10,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Jimini’s
Barcode
3760274102080
Quantity
15g
Label serving
15 g
Category
Insects
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Jimini's Le Molitor sésame et cumin Jimini’s 424 41 g 14 g 21 g
Criquet Curry Fruité Jimini's 422 37,2 g 20,4 g 21,4 g
Le Grillon Fruits rouge Jimini’s 447 42 g 24 g 18 g
Essento insects Thai Essento 417 27,1 g 16,4 g 24,1 g
Sauterelles Mi Bugs 458 64 g 1,5 g 20 g
Essento Insects Salt & Pepper Esento 460 32,5 g 15,5 g 28,1 g
Le Molitor Caramel Beurre Salé JUMINI'S 466 31,3 g 23,6 g 26,4 g
Le Criquet à la Grecque Jimini's 471 38,6 g 7,2 g 30,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Le Molitor?

100 g of Le Molitor has 433 kcal. Serving, 15 g (15 g): about 65 kcal.

Is Le Molitor high in protein?

Le Molitor contains 46 g of protein per 100 g (92 % of the 50 g Daily Value), or 6,9 g in serving, 15 g (15 g). About 44 % of its calories come from protein. Compared with other viande, that is above the median (median 45,3 g).

How many carbs are in Le Molitor?

Le Molitor has 8,7 g of total carbohydrates per 100 g, including 7,8 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le Molitor?

Le Molitor contains 22 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Le Molitor?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760274102080. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mai 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.