Le Gros Sec
Le Gros Sec contains 349 kcal per 100 g. A serving, 15 g (15 g) provides about 52 kcal.
Roughly 62 % of its calories come from fat, with 38 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 411 kcal per 100 g across 623 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 24,2 g | 31 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 2 000 mg | 87 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 33 g | 66 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein33 gin the top quarter of viande (median 27 g)
- Sugars0 gin the lowest quarter of viande (median 1,3 g)
- Fat24,2 gin the lowest quarter of viande (median 32,7 g)
- Saturated fat8,2 gin the lowest quarter of viande (median 12,7 g)
- Sodium2 000 mgin the top quarter of viande (median 1 880 mg)
- Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arabi
- Barcode
- 3760238430730
- Quantity
- 120 g
- Label serving
- 15 g
- Category
- Saucisses sèches
- Packaging
- Plastic,Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande rouge de volaille halal 54 %, viande de boeuf halal 30 %, _lactose_, dextrose, épices, sucre, sel, peau de poulet, conservateurs : E252, ferments de maturation, ferments _lactiques_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucissons traditionnel Guy Gance | 349 | 30 g | 0,6 g | 25 g |
| Saucisson Sec Corse bio Frais devant | 350 | 24,3 g | 0,17 g | 28,1 g |
| Bâton de Berger Justin Bridou 2 just un delice Justin Bridou | 348 | 36 g | 4 g | 20 g |
| Saucisson Sec Bastides Salaisons | 348 | 32,8 g | 0,6 g | 23,9 g |
| Saucisson Sec Supérieur Bastides | 348 | 32,8 g | 0,6 g | 23,9 g |
| Saucisson sec long bride SALAISONS DU MONT PILAT Saucisson Du Pilat | 347 | 26 g | 1 g | 27,3 g |
| Saucisson sec superieur Louis Auvergne | 351 | 29 g | 0 g | 25 g |
| Saucisson sec mamie Chazel Mamie Chazel | 352 | 26,8 g | 1,1 g | 26,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le Gros Sec?
100 g of Le Gros Sec has 349 kcal. Serving, 15 g (15 g): about 52 kcal.
Is Le Gros Sec high in protein?
Le Gros Sec contains 33 g of protein per 100 g (66 % of the 50 g Daily Value), or 5 g in serving, 15 g (15 g). About 38 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 27 g).
How many carbs are in Le Gros Sec?
Le Gros Sec has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le Gros Sec?
Le Gros Sec contains 24,2 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Le Gros Sec?
100 g contains 2 000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760238430730. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.