Le classique - Saucisson sec
Packaged product Viande Cochonou
Le classique - Saucisson sec contains 408 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 24 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 1 440 mg | 63 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,1 g | |
| Added sugars L | 2,4 g | 5 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 2 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the lowest quarter of viande (median 27 g)
- Sugars1,1 gbelow the median for viande (median 1,3 g)
- Fat34 gabove the median for viande (median 32,5 g)
- Saturated fat14 gabove the median for viande (median 12,4 g)
- Sodium1 440 mgin the lowest quarter of viande (median 1 880 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cochonou
- Barcode
- 3449865268458
- Quantity
- 0.25 kg
- Category
- Saucisses sèches
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc origine France, sel, sel de mer et minéraux de mer (potassium, magnésium, calcium), LACTOSE, dextrose, épices, sucre, conservateur : nitrate de potassium, ferments. Boyau naturel de porc. 160 g de viande utilisés pour la préparation de 100 g de produit fini. Présence possible de fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Véritable saucisson sec savoir Henri Raffin | 408 | 26 g | 4 g | 29,5 g |
| Saucisson sec supérieur Montagne Noire | 408 | 26 g | 1,7 g | 33 g |
| Saucisson sec bœuf volaille Isla Mondial | 408 | 22,7 g | 3 g | 34 g |
| Saucisson sec boeuf volaille Isla Mondial | 408 | 22,7 g | 3 g | 34 g |
| Saucisson sec SAINT ALBY | 408 | 26 g | 1,7 g | 33 g |
| Saucisson sec à la Bière CH'TI L'artisanal Noreni | 408 | 26,6 g | 1,9 g | 32,7 g |
| Saucissons secs de Savoie Bell | 409 | 27 g | 1 g | 33 g |
| Saucisson sec Maison Chassagnard | 409 | 30 g | 1 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le classique - Saucisson sec?
100 g of Le classique - Saucisson sec has 408 kcal.
Is Le classique - Saucisson sec high in protein?
Le classique - Saucisson sec contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 27 g).
How many carbs are in Le classique - Saucisson sec?
Le classique - Saucisson sec has 1,6 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le classique - Saucisson sec?
Le classique - Saucisson sec contains 34 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Le classique - Saucisson sec?
100 g contains 1 440 mg of sodium, 63 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3449865268458. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.