Lasagnes

Packaged product Repas et plats Columbro

Lasagnes contains 217 kcal per 100 g. A serving, 56 g (56 g) provides about 122 kcal.

Roughly 79 % of its calories come from carbohydrates, with 15 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 351 kcal per 100 g across 169 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lasagnes by Columbro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
8 gprotein
42 gcarbohydrates
1,5 gfat
122kcal in serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 0 mg 0 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 1,8 g 6 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 79 %Fat: 6 %217kcal / 100 g
  • Protein 15 %
  • Carbohydrates 79 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the lowest quarter of repas et plats (median 11,7 g)
  • Fiber1,8 gin the lowest quarter of repas et plats (median 3 g)
  • Sugars1 gin the lowest quarter of repas et plats (median 2,6 g)
  • Fat1,5 gin the lowest quarter of repas et plats (median 2 g)
  • Saturated fat1 gin the top quarter of repas et plats (median 0,5 g)
  • Sodium0 mgin the lowest quarter of repas et plats (median 10 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Columbro
Barcode
8003714006988
Quantity
400 g
Label serving
56 g
Category
Feuilles de lasagne
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts

Ingredients

Semola di grano duro bio, uova bio 20%, curcuma bio 0,1%, acqua. Può contenere tracce di molluschi e soia

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sfoglia fresca senza glutine De Angelis 249 5,7 g 45,6 g 3,5 g
Lasagne fresche all'uovo Galbani 255 11 g 45 g 2,9 g
Lasagne verdure La Trattoria 172 4,8 g 16 g 9,4 g
Lasagne Verdure La Trattoria 172 4,8 g 16 g 9,4 g
Lasagne frisch Rana 267 10 g 50 g 2,4 g
Pasta per lasagne Giovanni Rana 267 10 g 50 g 2,4 g
Feuille de lasagne Panzani 267 10 g 51 g 2 g
Sfoglia all'uovo Pasta Julia 269 10 g 50 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lasagnes?

100 g of Lasagnes has 217 kcal. Serving, 56 g (56 g): about 122 kcal.

How much protein is in Lasagnes?

Lasagnes contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,5 g in serving, 56 g (56 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 11,7 g).

How many carbs are in Lasagnes?

Lasagnes has 42 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lasagnes?

Lasagnes contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Lasagnes?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003714006988. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.