Lard paysan

Packaged product Viande Malbuner

Lard paysan contains 437 kcal per 100 g. A serving, 100 g (100 g) provides about 437 kcal.

Roughly 78 % of its calories come from fat, with 21 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 293 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lard paysan by Malbuner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
437kcal per 100 g
23 gprotein
1 gcarbohydrates
38 gfat
437kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 38 g 49 %
Saturated fat L 14 g 70 %
Sodium L 1 440 mg 63 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 1,8 g 4 %
Protein L 23 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 0,9 %Fat: 78 %437kcal / 100 g
  • Protein 21 %
  • Carbohydrates 0,9 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gabove the median for viande (median 17 g)
  • Fiber0,5 gin the top quarter of viande (median 0 g)
  • Fat38 gin the top quarter of viande (median 25 g)
  • Saturated fat14 gin the top quarter of viande (median 9 g)
  • Sodium1 440 mgin the top quarter of viande (median 1 040 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Malbuner
Barcode
2114901005908
Quantity
122 g
Label serving
100 g
Category
Bacon
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc, sel nitrité pour saumure (sel de cuisine, conservateur: E 250 épices, glucose, maltodextrine, antioxydant: E 301, conservateur: E 252.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Lard paysan Malbuner 437 23 g 1 g 38 g
Lard aux herbes Malbuner 437 23 g 0,8 g 38 g
Lard paysan Malbuner 437 23 g 1 g 38 g
Lard paysan Malbuner 437 23 g 0,8 g 38 g
Naturel Original Bacon lafleur 438 37,5 g 0 g 31,3 g
Fully Cooked Bacon Compliments 438 31,3 g 0 g 31,3 g
BACON Natural Maple Flavour & Alderwood Smoked Fletcher's 439 7,6 g 1,5 g 45,5 g
Lard aux herbes Malbuner 440 23 g 1,5 g 38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lard paysan?

100 g of Lard paysan has 437 kcal. Serving, 100 g (100 g): about 437 kcal.

Is Lard paysan high in protein?

Lard paysan contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 23 g in serving, 100 g (100 g). About 21 % of its calories come from protein. Compared with other viande, that is above the median (median 17 g).

How many carbs are in Lard paysan?

Lard paysan has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lard paysan?

Lard paysan contains 38 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Lard paysan?

100 g contains 1 440 mg of sodium, 63 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2114901005908. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.