Lapin entier découpé
Packaged product Viande Marque Repère
Lapin entier découpé contains 132 kcal per 100 g.
Roughly 64 % of its calories come from protein, with 35 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (140 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Carbohydrates 2 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of viande (median 20 g)
- Sugars0,5 gabove the median for viande (median 0,3 g)
- Fat5,1 gin the lowest quarter of viande (median 6,4 g)
- Saturated fat1,8 gbelow the median for viande (median 2 g)
- Sodium40 mgin the lowest quarter of viande (median 64 mg)
- Protein per 100 kcal15,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700606780
- Quantity
- 1200 g
- Category
- Rabbit meat
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
2 cuisses, 2 demi-râbles, 2 demi-avants, 1 foie
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| lapin entier Le gaulois | 131 | 19,8 g | 0,2 g | 5,7 g |
| Conejo Mercadona bandeja mercadona | 133 | 20,3 g | 3 g | 5,7 g |
| Lapin LOEUL ET PIRIOT | 133 | 18 g | 1 g | 2 g |
| Medio Conejo troceado mercadona | 133 | 20,3 g | 3 g | 5,7 g |
| Conejo mercadona | 133 | 20,3 g | 3 g | 5,7 g |
| Medio conejo troceado mercadona | 133 | 20,3 g | 3 g | 5,7 g |
| 4 Ballotins de lapin farcis aux petits légumes LOEUL ET PIRIOT | 134 | 18 g | 1 g | 6,4 g |
| 8 Ballotins de lapin farcis aux petits légumes LOEUL ET PIRIOT | 134 | 18 g | 1 g | 6,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lapin entier découpé?
100 g of Lapin entier découpé has 132 kcal.
Is Lapin entier découpé high in protein?
Lapin entier découpé contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 64 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 20 g).
How many carbs are in Lapin entier découpé?
Lapin entier découpé has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lapin entier découpé?
Lapin entier découpé contains 5,1 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Lapin entier découpé?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700606780. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.