Lait entier de chèvre

Packaged product Produits laitiers et oeufs Biocoop

Lait entier de chèvre contains 61 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 29 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (64 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lait entier de chèvre by Biocoop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
2,9 gprotein
4,4 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61 kcal
Total fat L 3,5 g 4 %
Saturated fat L 2,2 g 11 %
Sodium L 36 mg 2 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber not reported
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 29 %Fat: 52 %61kcal / 100 g
  • Protein 19 %
  • Carbohydrates 29 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of produits laitiers et oeufs (median 3,2 g)
  • Sugars4,4 gin the lowest quarter of produits laitiers et oeufs (median 4,8 g)
  • Fat3,5 gin the lowest quarter of produits laitiers et oeufs (median 3,6 g)
  • Sodium36 mgin the lowest quarter of produits laitiers et oeufs (median 40 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biocoop
Barcode
3701052321446
Quantity
1 l
Category
Lait entier UHT
Packaging
fr:bouteille-plastique-opaque
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait de chèvre entier* 100% (France). *Ingrédient issu de l'Agriculture Biologique. Ingrédient issu d'une filière labellisée Bio Equitable en France (100%).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

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Latte Intero Bio Cerri 62 3,2 g 4,5 g 3,5 g
Хомогенизирано краве мляко 3.2% Milki dream 60 3,2 g 4,7 g 3,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lait entier de chèvre?

100 g of Lait entier de chèvre has 61 kcal.

How much protein is in Lait entier de chèvre?

Lait entier de chèvre contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,2 g).

How many carbs are in Lait entier de chèvre?

Lait entier de chèvre has 4,4 g of total carbohydrates per 100 g, including 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lait entier de chèvre?

Lait entier de chèvre contains 3,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Lait entier de chèvre?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3701052321446. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.