La pâte du fruit

Packaged product Fruits Sans marque

La pâte du fruit contains 331 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 0,7 % from protein and 0,5 % from fat (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (333 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

La pâte du fruit by Sans marque, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
331kcal per 100 g
0,5 gprotein
76 gcarbohydrates
0,17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 331 kcal
Total fat L 0,17 g 0,2 %
Saturated fat L 0 g 0 %
Sodium L 24 mg 1 %
Total carbohydrates L 76 g 28 %
Dietary fiber not reported
Total sugars L 71 g
Added sugars L 41,6 g 83 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 99 %Fat: 0,5 %331kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 99 %
  • Fat 0,5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat0,17 gin the lowest quarter of fruits (median 0,25 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0,02 g)
  • Sodium24 mgin the lowest quarter of fruits (median 52 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sans marque
Barcode
3664206000775
Quantity
180 g
Category
Multifruit pastes
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pulpe de fruits (abricot 60%' framboise 55%", citron 13%", pomme, sucre, antioxydant: acide ascorbique), sucre, sirop de glucose, sucre inverti, gélifiant: pectine de pomme ou de citron vert, jus concentré de citron vert, arôme naturel. Enrobage sucre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSirop de glucosePommes

Similar products

FoodCaloriesProteinCarbsFat
7 pâtes de fruits assorties Prosain 331 0,5 g 82 g 0,5 g
Pâtes de fruits U 331 0 g 81,4 g 0,3 g
Fruta gourmet Fini 332 4 g 83 g 0 g
Pâtes de fruits Revillon 333 0,39 g 85 g 0,15 g
Pâtes de fruits Carrefour 333 0 g 82 g 0 g
Pâtes de fruits Leader Price 335 0 g 83 g 0 g
Pâtes de fruits Monastic 335 0 g 81 g 0,6 g
Pâtes de fruits Abbaye De Landevennec 335 0,001 g 81 g 0,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in La pâte du fruit?

100 g of La pâte du fruit has 331 kcal.

How much protein is in La pâte du fruit?

La pâte du fruit contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,7 % of its calories come from protein.

How many carbs are in La pâte du fruit?

La pâte du fruit has 76 g of total carbohydrates per 100 g, including 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in La pâte du fruit?

La pâte du fruit contains 0,17 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in La pâte du fruit?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3664206000775. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.