La brique

Packaged product Produits laitiers et oeufs Président

La brique contains 622 kcal per 100 g. A serving, 200 g (200 g) provides about 1 244 kcal.

Roughly 78 % of its calories come from fat, with 22 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 62 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

622kcal per 100 g
34 gprotein
1 gcarbohydrates
54 gfat
1 244kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 622 kcal
Total fat L 54 g 69 %
Saturated fat L 40 g 200 %
Sodium L 960 mg 42 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 34 g 68 %
Calcium L 800 mg62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 0,6 %Fat: 78 %622kcal / 100 g
  • Protein 22 %
  • Carbohydrates 0,6 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium62 %

Nutritional insights

  • Protein34 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat54 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat40 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium960 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Président
Barcode
0228021170077
Quantity
200g
Label serving
200 g
Category
Soft-ripened washed-rind cheese reduced fat around 13% fat
Packaging
Cardboard,fr:boite-en-carton
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Au Bouchon Fromageries des chaumes 339 15 g 0,5 g 31 g
Chèvre Frais Ciboulette Beillevaire 160 10 g 3 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in La brique?

100 g of La brique has 622 kcal. Serving, 200 g (200 g): about 1 244 kcal.

Is La brique high in protein?

La brique contains 34 g of protein per 100 g (68 % of the 50 g Daily Value), or 68 g in serving, 200 g (200 g). About 22 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in La brique?

La brique has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in La brique?

La brique contains 54 g of fat per 100 g, of which 40 g is saturated (200 % of the Daily Value).

What vitamins and minerals does La brique contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (62 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in La brique?

100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0228021170077. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.