Kondensmilch 4%
Packaged product Produits laitiers et oeufs Ja
Kondensmilch 4% contains 110 kcal per 100 g. A serving, 10 g (10 g) provides about 11 kcal.
Roughly 42 % of its calories come from carbohydrates, with 33 % from fat and 25 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 319 kcal per 100 g across 185 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 112 mg | 5 % |
| Total carbohydrates L | 11,6 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 42 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gbelow the median for produits laitiers et oeufs (median 7,4 g)
- Sugars11,6 gin the lowest quarter of produits laitiers et oeufs (median 55 g)
- Fat4 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Saturated fat2,8 gbelow the median for produits laitiers et oeufs (median 4,8 g)
- Sodium112 mgabove the median for produits laitiers et oeufs (median 104 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ja
- Barcode
- 4388840024407
- Quantity
- 34ml
- Label serving
- 10 g
- Category
- Lait condensé
- Packaging
- en:fsc-c020428
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
semi-skimmed milk, stabilisers (carrageenan, sodium phosphates),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Lait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kondensmilch fettreduziert Milsani | 110 | 6,8 g | 12 g | 4 g |
| Kondensmilch teilentrahmt 4 % Fett Gutes Land | 110 | 6,9 g | 11,6 g | 4 g |
| Teilentrahmte Kondensmilch Freshona | 110 | 6,9 g | 11,6 g | 4 g |
| Kondensmilch Teilentrahmt 4% Fett Gutes Land | 110 | 6,9 g | 11,6 g | 4 g |
| Komdensmilch 4% ja! | 110 | 6,8 g | 11,6 g | 4 g |
| Kondendsmilch teilentrahmt Gutes Land | 110 | 6,9 g | 11,6 g | 4 g |
| Kondensmilch teilentrahmt Gutes Land | 110 | 6,8 g | 11,6 g | 4 g |
| Lait Concentré Delhaize | 111 | 6,9 g | 11,6 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kondensmilch 4%?
100 g of Kondensmilch 4% has 110 kcal. Serving, 10 g (10 g): about 11 kcal.
How much protein is in Kondensmilch 4%?
Kondensmilch 4% contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,68 g in serving, 10 g (10 g). About 25 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 7,4 g).
How many carbs are in Kondensmilch 4%?
Kondensmilch 4% has 11,6 g of total carbohydrates per 100 g, including 11,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kondensmilch 4%?
Kondensmilch 4% contains 4 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Kondensmilch 4%?
100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388840024407. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.