Klassik Leberkäse

Packaged product Viande Riepl

Klassik Leberkäse contains 273 kcal per 100 g. A serving, 100 g (100 g) provides about 273 kcal.

Roughly 82 % of its calories come from fat, with 14 % from protein and 5 % from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Klassik Leberkäse by Riepl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
9,4 gprotein
3,3 gcarbohydrates
25 gfat
273kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 25 g 32 %
Saturated fat L 10 g 50 %
Sodium L 905 mg 39 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 5 %Fat: 82 %273kcal / 100 g
  • Protein 14 %
  • Carbohydrates 5 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Riepl
Barcode
4099200042947
Quantity
500g
Label serving
100 g
Category
leberkäse
Packaging
Cardboard,Paperboard,de:kumststoff
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

68 % Schweine - und Rindfleisch, Trinkwasser, Speck, Kartoffelstärke, Speisesalz, Stabilisator: Triphosphate, Natriumcitrate; Gewürze, Zucker, Säuerungsmittel: Glucono delta Lacton, Maltodextrin, Säureregulator: Natriumacetate, Antioxidationsmittel: Natriumascorbat, Speisewürze, Gewürzextrakte, Konservierungsstoff: Natriumnitrit;

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucre

Similar products

FoodCaloriesProteinCarbsFat
Bayerischer Leberkäse, fein Gut Drei Eichen 269 12 g 1 g 24 g
Wurst - Leberkäse - Original bayerischer Wirtshaus Küche 281 11 g 0,5 g 26 g
Byerischer Leberkäse PENNY 284 12 g 0,5 g 26 g
Bayerischer Leberkäse Brotzeitscheiben Aldi 262 13 g 0,5 g 23 g
Leberkäse Mühlenhof 285 12 g 0,5 g 26 g
Bayerischer Leberkäse Aldi 259 12 g 1 g 22 g
Backofen Leberkäse Classic Tann 256 12 g 0,5 g 23 g
Bayerischer Leberkäs vom Strohschwein Einfach Fair 295 12 g 1 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Klassik Leberkäse?

100 g of Klassik Leberkäse has 273 kcal. Serving, 100 g (100 g): about 273 kcal.

How much protein is in Klassik Leberkäse?

Klassik Leberkäse contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,4 g in serving, 100 g (100 g). About 14 % of its calories come from protein.

How many carbs are in Klassik Leberkäse?

Klassik Leberkäse has 3,3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Klassik Leberkäse?

Klassik Leberkäse contains 25 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Klassik Leberkäse?

100 g contains 905 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200042947. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.