Kitchen Bouquet
Packaged product Soupes et sauces Kitchen Bouquet
Kitchen Bouquet contains 250 kcal per 100 g. A serving, 5 ml (5 g) provides about 13 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 97 kcal per 100 g across 32 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 167 mg | 7 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 33,3 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of soupes et sauces (median 0,7 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sugars33,3 gin the top quarter of soupes et sauces (median 16,7 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,1 g)
- Sodium167 mgin the lowest quarter of soupes et sauces (median 426 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kitchen Bouquet
- Barcode
- 07105218
- Quantity
- 118 ml
- Label serving
- 5 ml
- Category
- Sauces brunes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
caramel color (sulfites), water, vegetable base (water, carrots, celery, cabbage, onion, parsley, turnips, parsnips), less than 2% of: spices, salt, sodium benzoate as a preservative,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce brune wiberg | 306 | 3,3 g | 71 g | 1,4 g |
| Stokes Brown Sauce 20 G (pack of ) Stokes | 194 | 1,4 g | 45,7 g | 0,3 g |
| Vegane Braten Sauce Green Force | 308 | 3 g | 72 g | 1,4 g |
| Dumpling Sauce Wei-Chuan | 167 | 6,7 g | 26,7 g | 3,3 g |
| Brown Sauce BRAMWELLS | 153 | 0,5 g | 28 g | 0,5 g |
| The Original HP Sauce HP | 139 | 1 g | 32,7 g | 0,1 g |
| fruity imp hp | 137 | 0,9 g | 31,5 g | 0 g |
| Spicy Breakfast Sauce Sauce Shop | 126 | 2,7 g | 28,1 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kitchen Bouquet?
100 g of Kitchen Bouquet has 250 kcal. Serving, 5 ml (5 g): about 13 kcal.
How much protein is in Kitchen Bouquet?
Kitchen Bouquet contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 5 ml (5 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 0,7 g).
How many carbs are in Kitchen Bouquet?
Kitchen Bouquet has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kitchen Bouquet?
Kitchen Bouquet contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Kitchen Bouquet?
100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 octobre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 07105218. License: ODbL 1.0 (Open Food Facts). Source record dated 24 octobre 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.