Keto Bar

Packaged product Snacks Go On

Keto Bar contains 460 kcal per 100 g. A serving, 50 g (50 g) provides about 230 kcal.

Roughly 71 % of its calories come from fat, with 18 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 381 kcal per 100 g across 3 775 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Keto Bar by Go On, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
460kcal per 100 g
18 gprotein
11 gcarbohydrates
32 gfat
230kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 460 kcal
Total fat L 32 g 41 %
Saturated fat L 4,2 g 21 %
Sodium L 208 mg 9 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 28 g 100 %
Total sugars L 7,4 g
Added sugars L 0 g 0 %
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 11 %Fat: 71 %460kcal / 100 g
  • Protein 18 %
  • Carbohydrates 11 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gin the lowest quarter of snacks (median 30 g)
  • Fiber28 gin the top quarter of snacks (median 8 g)
  • Sugars7,4 gabove the median for snacks (median 6 g)
  • Fat32 gin the top quarter of snacks (median 14,1 g)
  • Saturated fat4,2 gin the lowest quarter of snacks (median 6,5 g)
  • Sodium208 mgbelow the median for snacks (median 220 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Go On
Barcode
5900617044341
Quantity
1 bar, 50 grams
Label serving
50 g
Category
Barres protéiques
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Orzeszki ziemne 65 %, fruktooligosacharydy, nasiona szałwii hiszpańskiej (Salvia hispanica) 2 %, emulgator: lecytyny (z soi), sól morska.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Keto Bar?

100 g of Keto Bar has 460 kcal. Serving, 50 g (50 g): about 230 kcal.

Is Keto Bar high in protein?

Keto Bar contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 9 g in serving, 50 g (50 g). About 18 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 30 g).

How many carbs are in Keto Bar?

Keto Bar has 11 g of total carbohydrates per 100 g, including 28 g of fiber and 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Keto Bar?

Keto Bar contains 32 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Keto Bar?

100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900617044341. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.