Kaviarcreme
Packaged product Sucres et desserts ikroff
Kaviarcreme contains 296 kcal per 100 g. A serving, 150 g (150 g) provides about 444 kcal.
Roughly 86 % of its calories come from fat, with 8 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 4,9 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Added sugars L | 0,36 g | 0,7 % |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 7 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars2,4 gin the lowest quarter of sucres et desserts (median 21,6 g)
- Fat28 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat1,9 gbelow the median for sucres et desserts (median 5,6 g)
- Sodium680 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ikroff
- Barcode
- 4033443082407
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- kaviacreme
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Capelinrogen (Mallotus villosus) 50%, Rapsöl, Wasser, modifizierte Maisstärke, Emulgator: Xanthan, Guarkernmehl; Eigelbpulver, Zucker, Gelatine, Essig aus Essigessenz, Salz, Säureregulator: Citronensäure, Geschmacksverstärker: Mononatriumglutamat, Konservierungsstoffe: Sorbinsäure, Natriumbenzoat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)OeufSucreSel
Frequently asked questions
How many calories are in Kaviarcreme?
100 g of Kaviarcreme has 296 kcal. Serving, 150 g (150 g): about 444 kcal.
How much protein is in Kaviarcreme?
Kaviarcreme contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 8,4 g in serving, 150 g (150 g). About 8 % of its calories come from protein.
How many carbs are in Kaviarcreme?
Kaviarcreme has 4,9 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kaviarcreme?
Kaviarcreme contains 28 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Kaviarcreme?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4033443082407. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.