Käsekuchen

Packaged product Sucres et desserts Heinersdorfer

Käsekuchen contains 239 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 38 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 329 kcal per 100 g across 397 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Käsekuchen by Heinersdorfer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
6,3 gprotein
30,8 gcarbohydrates
9,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 9,9 g 13 %
Saturated fat L 2,4 g 12 %
Sodium L 112 mg 5 %
Total carbohydrates L 30,8 g 11 %
Dietary fiber not reported
Total sugars L 17,6 g
Added sugars L 9,2 g 18 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 52 %Fat: 38 %239kcal / 100 g
  • Protein 11 %
  • Carbohydrates 52 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gin the top quarter of sucres et desserts (median 4,9 g)
  • Sugars17,6 gin the lowest quarter of sucres et desserts (median 22 g)
  • Fat9,9 gin the lowest quarter of sucres et desserts (median 19,5 g)
  • Saturated fat2,4 gin the lowest quarter of sucres et desserts (median 10,6 g)
  • Sodium112 mgbelow the median for sucres et desserts (median 160 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heinersdorfer
Barcode
4000768004476
Quantity
1250g
Category
Choux au fromage
Packaging
Plastic,Cardboard,Paperboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

29% Frischkäse Magerstufe, Wasser, Weizenmehl, Zucker, Vollei*, Rapsöl, Margarine (pflanzliche Fette (Palm, Kokos), Wasser, Rapsöl, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine; Säuerungsmittel: Citronensäure), Vollmilchpulver, Weizenstärke, modifizierte Stärke, Milchzucker, Speisesalz, Backtriebmittel: Diprosphate, Natriumcar - bonate; Dextrose, natürliches Aroma, Verdickungsmittel: Guarkernmehl; Säuerungsmittel: Citronensäure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufHuile de colza (canola)SelHuile de palme

Similar products

FoodCaloriesProteinCarbsFat
Blackcurrant Cheesecakes Dessert Menu 241 2,7 g 32 g 11 g
Tarta de queso Dia 241 8 g 16,6 g 15,7 g
Cheesecake Amlou Miyam 236 5,3 g 18 g 16 g
Cheesecake Spar Enjoy 243 6,3 g 28 g 12 g
Mango Maracuja Cheesecake Lust auf Kuchen Coppenrath und Wiese Coppenrath und Wiese 235 4,3 g 37 g 7,8 g
Cheescake Globus 235 6,6 g 28,6 g 10,5 g
2 Cheesecakes à la confiture de lait Légendes du Poitou 235 7,9 g 35 g 6,9 g
Käsekuchen hoch halb Globus 234 6,6 g 28,6 g 10,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Käsekuchen?

100 g of Käsekuchen has 239 kcal.

How much protein is in Käsekuchen?

Käsekuchen contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,9 g).

How many carbs are in Käsekuchen?

Käsekuchen has 30,8 g of total carbohydrates per 100 g, including 17,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Käsekuchen?

Käsekuchen contains 9,9 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Käsekuchen?

100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000768004476. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.