Kabanossi

Packaged product Viande Houdek

Kabanossi contains 297 kcal per 100 g. A serving, 90 g (90 g) provides about 267 kcal.

Roughly 73 % of its calories come from fat, with 25 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 370 kcal per 100 g across 1 988 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kabanossi by Houdek, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
297kcal per 100 g
18,5 gprotein
1,5 gcarbohydrates
24 gfat
267kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 24 g 31 %
Saturated fat L 10 g 50 %
Sodium L 1 160 mg 50 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 3,4 g 7 %
Protein L 18,5 g 37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 2 %Fat: 73 %297kcal / 100 g
  • Protein 25 %
  • Carbohydrates 2 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,5 gin the lowest quarter of viande (median 24 g)
  • Sugars1 gin the top quarter of viande (median 0,5 g)
  • Fat24 gin the lowest quarter of viande (median 30 g)
  • Saturated fat10 gin the lowest quarter of viande (median 12 g)
  • Sodium1 160 mgin the lowest quarter of viande (median 1 560 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Houdek
Barcode
4004786016923
Quantity
1pcs
Label serving
90 g
Category
Salami
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze, getrockneter Glucosesirup, Geschmacksverstärker: Mononatriumglutamat, Dextrose, Zucker, Antioxidationsmittel: Natriumascorbat, Ascorbinsäure; Konservierungsstoff: Natriumnitrit, Naturdarm (Schwein), Buchenholzrauch

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucoseSucre

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FoodCaloriesProteinCarbsFat
Bio Rinder Salami Natur Gut 297 24 g 1 g 22 g
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Delikatess Salami K-Classic 298 17 g 1 g 25 g
Bio Rindersalami BIOGRENO 298 24 g 1 g 22 g
Fijnkost Zonder Look Delhaize 296 19 g 0 g 25 g
Schinken Salami Rewe 296 23,9 g 0,5 g 22 g
Salafino Geflügel Salami Wiltmann 296 23 g 1 g 22 g
Ventricina piccante Eurospin 296 24 g 0,5 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kabanossi?

100 g of Kabanossi has 297 kcal. Serving, 90 g (90 g): about 267 kcal.

Is Kabanossi high in protein?

Kabanossi contains 18,5 g of protein per 100 g (37 % of the 50 g Daily Value), or 16,7 g in serving, 90 g (90 g). About 25 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 24 g).

How many carbs are in Kabanossi?

Kabanossi has 1,5 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kabanossi?

Kabanossi contains 24 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Kabanossi?

100 g contains 1 160 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4004786016923. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.