Junge Erbsen/ Kcl

Packaged product Haricots et légumineuses K-Classic

Junge Erbsen/ Kcl contains 72 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 38 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (77 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Junge Erbsen/ Kcl by K-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
5,5 gprotein
8 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium not reported
Total carbohydrates L 8 g 3 %
Dietary fiber not reported
Total sugars L 2,2 g
Added sugars L 0 g 0 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 55 %Fat: 8 %72kcal / 100 g
  • Protein 38 %
  • Carbohydrates 55 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gabove the median for haricots et légumineuses (median 5,4 g)
  • Sugars2,2 gbelow the median for haricots et légumineuses (median 2,8 g)
  • Fat0,5 gin the lowest quarter of haricots et légumineuses (median 0,7 g)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Classic
Barcode
4063367222511
Quantity
1pcs
Category
Pois
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Erbsen, Wasser, Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Piselli italiani medi Conserve Italia 72 4,9 g 7,6 g 0,9 g
Junge Erbsen Edeka 72 5,5 g 8 g 0,5 g
Erbsen fein Freshona 72 5,4 g 8,2 g 0,9 g
Junge Erbsen Beste Ernte 72 5,5 g 8 g 0,5 g
Piselli finissimi Eurospin 72 4,9 g 7,6 g 0,9 g
Peas Bonduelle 72 5,2 g 8,5 g 0,7 g
Piselli Biologici verso natura CONAD 72 4,9 g 7,6 g 0,9 g
Piscelli Gartenerbsen Cirio 72 4,9 g 7,6 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Junge Erbsen/ Kcl?

100 g of Junge Erbsen/ Kcl has 72 kcal.

How much protein is in Junge Erbsen/ Kcl?

Junge Erbsen/ Kcl contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 38 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 5,4 g).

How many carbs are in Junge Erbsen/ Kcl?

Junge Erbsen/ Kcl has 8 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Junge Erbsen/ Kcl?

Junge Erbsen/ Kcl contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4063367222511. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.