Jong Toscaanse kruiden
Packaged product Epices, herbes et condiments Milbona
Jong Toscaanse kruiden contains 282 kcal per 100 g. A serving, 33 g (33 g) provides about 93 kcal.
Roughly 58 % of its calories come from fat, with 42 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 12,1 g | 61 % |
| Sodium L | 692 mg | 30 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 29,9 g | 60 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29,9 gin the top quarter of epices, herbes et condiments (median 6 g)
- Sugars0 gin the lowest quarter of epices, herbes et condiments (median 5 g)
- Fat18 gabove the median for epices, herbes et condiments (median 9 g)
- Saturated fat12,1 gin the top quarter of epices, herbes et condiments (median 2,5 g)
- Sodium692 mgabove the median for epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal10,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 20968076
- Quantity
- 200 g
- Label serving
- 33 g
- Category
- Young Goudas with herbs
- Packaging
- nl:plastic-film,nl:plastic-tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Melk, zout, gedroogde groenten (rode paprika, ui), kruidenbereiding (witte peperkorrels, oregano, basilicum, peterselie, bieslook), knoflookpoeder, tomaat, zuursel (melk), microbieel stremsel, conserveermiddel: natriumnitraat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olives et tomates Landana | 367 | 23,3 g | 0 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jong Toscaanse kruiden?
100 g of Jong Toscaanse kruiden has 282 kcal. Serving, 33 g (33 g): about 93 kcal.
Is Jong Toscaanse kruiden high in protein?
Jong Toscaanse kruiden contains 29,9 g of protein per 100 g (60 % of the 50 g Daily Value), or 9,9 g in serving, 33 g (33 g). About 42 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 6 g).
How many carbs are in Jong Toscaanse kruiden?
Jong Toscaanse kruiden has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jong Toscaanse kruiden?
Jong Toscaanse kruiden contains 18 g of fat per 100 g, of which 12,1 g is saturated (61 % of the Daily Value).
How much sodium is in Jong Toscaanse kruiden?
100 g contains 692 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 mai 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20968076. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mai 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.