Jogurt mango-fruit de la passion
Packaged product Produits laitiers et oeufs COOP
Jogurt mango-fruit de la passion contains 93 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (93 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 7,7 g | 15 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 56 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gabove the median for produits laitiers et oeufs (median 3,4 g)
- Fat3 gabove the median for produits laitiers et oeufs (median 2,8 g)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- COOP
- Barcode
- 7613413790432
- Category
- Yogourts de fruits
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait (homogénéisé, pasteurisé [suisse]), sucre 7.7%, mangue 3.5%, protéines lactiques, fruit de la passion, amidon, ingredients: milk (homogenized, pasteurized [switzerland]), sugar 7.7%, mango 3.5%, milk protein, passion fruit, modified waxy corn amic (e 1422), lemon juice concentrate, flavouring, 180 en su
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bergbauern Joghurt Erdbeere Milsani | 93 | 4,1 g | 12 g | 3,1 g |
| Yoghurt low fat strawberry Marigold | 93 | 4,2 g | 15,7 g | 1,5 g |
| Fruchtjoghurt mild Zitrone siciliano Lobetaler Bio | 93 | 3,2 g | 14,1 g | 2,7 g |
| Danonino aux fruits Danone | 93 | 6,3 g | 11,1 g | 2,5 g |
| Almighurt Superfruit Cranberry-Granatapfel Almighurt | 93 | 3 g | 14 g | 2,8 g |
| Fruchtjoghurt himbeere holunderbeere Lidl Milbona | 93 | 3,8 g | 11,8 g | 3,1 g |
| Froop: Frucht Auf Joghurt, Mango Müller | 93 | 3,3 g | 15,7 g | 1,5 g |
| Himbeere-Vanille Schwyzer jogurt Migros | 93 | 3,5 g | 13 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jogurt mango-fruit de la passion?
100 g of Jogurt mango-fruit de la passion has 93 kcal.
How much protein is in Jogurt mango-fruit de la passion?
Jogurt mango-fruit de la passion contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 3,4 g).
How many carbs are in Jogurt mango-fruit de la passion?
Jogurt mango-fruit de la passion has 13 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jogurt mango-fruit de la passion?
Jogurt mango-fruit de la passion contains 3 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Jogurt mango-fruit de la passion?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613413790432. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.