Il Panettone
Packaged product Sucres et desserts Maina
Il Panettone contains 360 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 33 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (374 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 8,8 g | 44 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 11,2 g | 22 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 60 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gbelow the median for sucres et desserts (median 6,8 g)
- Fat13 gin the lowest quarter of sucres et desserts (median 15 g)
- Saturated fat8,8 gbelow the median for sucres et desserts (median 9 g)
- Sodium160 mgbelow the median for sucres et desserts (median 172 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
wheat flour type ,quot,0,quot, - sultanas - candied orange peel (orange peel, glucose-fructose syrup, sugar) - butter - fresh egg yolk - sugar - natural sourdough 7,2% (wheat flour, water) - invert sugar syrup - emulsifiers: mono and diglycerides of fatty acids (of vegetable origin) - pasteurized fresh whole milk - salt - natural flavors
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)BeurreOeufSucreLaitSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Traditional panettone Whole Foods | 360 | 8 g | 52 g | 14 g |
| Panetone bio traditionnel Pasticceria Venezia | 360 | 6,7 g | 48 g | 15 g |
| Panettone classique bio Fraccaro Spumadoro | 360 | 6,7 g | 48 g | 15 g |
| Mini Panettone bio traditionnel Pasticceria Venezia | 360 | 6,7 g | 48 g | 15 g |
| Panettone Classique Haut Prestige 1KG Maina | 360 | 6,5 g | 53 g | 13 g |
| Panettone Maina | 360 | 6,6 g | 53 g | 13 g |
| Panettone Spumadoro 1932 | 360 | 6,7 g | 48 g | 15 g |
| Panettone Milano Chef Saronno | 360 | 8 g | 51 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Il Panettone?
100 g of Il Panettone has 360 kcal.
How much protein is in Il Panettone?
Il Panettone contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,8 g).
How many carbs are in Il Panettone?
Il Panettone has 53 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Il Panettone?
Il Panettone contains 13 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
How much sodium is in Il Panettone?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005190403411. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.