Ice Cream Cake

Packaged product Sucres et desserts Hendricks

Ice Cream Cake contains 373 kcal per 100 g. A serving, 1 portion, 75 g (75 g) provides about 280 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

373kcal per 100 g
4 gprotein
46,7 gcarbohydrates
20 gfat
280kcal in serving, 1 portion, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 20 g 26 %
Saturated fat L 10,7 g 53 %
Sodium L 227 mg 10 %
Total carbohydrates L 46,7 g 17 %
Dietary fiber L 1,3 g 5 %
Total sugars L 33,3 g
Protein L 4 g 8 %
Calcium L 100 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 47 %373kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %

Nutritional insights

  • Protein4 gbelow the median for sucres et desserts (median 5,6 g)
  • Fiber1,3 gbelow the median for sucres et desserts (median 2 g)
  • Sugars33,3 gabove the median for sucres et desserts (median 21,6 g)
  • Fat20 gabove the median for sucres et desserts (median 13,5 g)
  • Saturated fat10,7 gabove the median for sucres et desserts (median 5,6 g)
  • Sodium227 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hendricks
Barcode
0058427190019
Label serving
1 portion (75 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream Cake?

100 g of Ice Cream Cake has 373 kcal. Serving, 1 portion, 75 g (75 g): about 280 kcal.

How much protein is in Ice Cream Cake?

Ice Cream Cake contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 75 g (75 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Ice Cream Cake?

Ice Cream Cake has 46,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream Cake?

Ice Cream Cake contains 20 g of fat per 100 g, of which 10,7 g is saturated (53 % of the Daily Value).

How much sodium is in Ice Cream Cake?

100 g contains 227 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0058427190019. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.