Hummus klasyczny
Packaged product Haricots et légumineuses Wonnemeyer
Hummus klasyczny contains 269 kcal per 100 g. A serving, 140 g (140 g) provides about 377 kcal.
Roughly 76 % of its calories come from fat, with 13 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 7,9 g | 3 % |
| Dietary fiber L | 9,8 g | 35 % |
| Total sugars L | 0,5 g | |
| Protein L | 7,3 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 13 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gabove the median for haricots et légumineuses (median 6,5 g)
- Fiber9,8 gin the top quarter of haricots et légumineuses (median 3,8 g)
- Sugars0,5 gin the lowest quarter of haricots et légumineuses (median 2,6 g)
- Fat21 gin the top quarter of haricots et légumineuses (median 2,3 g)
- Saturated fat2,7 gin the top quarter of haricots et légumineuses (median 0,4 g)
- Sodium328 mgabove the median for haricots et légumineuses (median 198 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wonnemeyer
- Barcode
- 28079514
- Label serving
- 140 g
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chorizo vegetal de seitán y tofu Vegetalia | 269 | 13,8 g | 16,6 g | 16,4 g |
| Tramezzino tofu e olive Aldi | 269 | 7,9 g | 25 g | 15 g |
| Vanilla Bean Poppables Yasso | 269 | 7,7 g | 32,1 g | 13,5 g |
| Haricots verts séchés Volg | 269 | 18 g | 32 g | 1 g |
| natursoy NATURSOY | 269 | 10,8 g | 15,1 g | 16,4 g |
| Beetroot hummus with dukkah Macro | 269 | 6 g | 9,5 g | 22,5 g |
| Bean Curd Sheet Wei Chuan | 269 | 28,2 g | 3,8 g | 15,4 g |
| Choco Beanz Treat Stop | 268 | 0,5 g | 41,3 g | 11,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hummus klasyczny?
100 g of Hummus klasyczny has 269 kcal. Serving, 140 g (140 g): about 377 kcal.
How much protein is in Hummus klasyczny?
Hummus klasyczny contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 10,2 g in serving, 140 g (140 g). About 12 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 6,5 g).
How many carbs are in Hummus klasyczny?
Hummus klasyczny has 7,9 g of total carbohydrates per 100 g, including 9,8 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hummus klasyczny?
Hummus klasyczny contains 21 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
How much sodium is in Hummus klasyczny?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 28079514. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.