Hummus

Packaged product Haricots et légumineuses Hipp

Hummus contains 311 kcal per 100 g.

Roughly 79 % of its calories come from fat, with 12 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 244 kcal per 100 g across 1 768 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hummus by Hipp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
311kcal per 100 g
6,5 gprotein
9,3 gcarbohydrates
27,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 27,1 g 35 %
Saturated fat L 2,9 g 15 %
Sodium L 0 mg 0 %
Total carbohydrates L 9,3 g 3 %
Dietary fiber L 4,9 g 18 %
Total sugars L 0,3 g
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 12 %Fat: 79 %311kcal / 100 g
  • Protein 8 %
  • Carbohydrates 12 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gbelow the median for haricots et légumineuses (median 6,7 g)
  • Fiber4,9 gabove the median for haricots et légumineuses (median 4,4 g)
  • Sugars0,3 gin the lowest quarter of haricots et légumineuses (median 1,3 g)
  • Fat27,1 gin the top quarter of haricots et légumineuses (median 17,4 g)
  • Saturated fat2,9 gin the top quarter of haricots et légumineuses (median 1,9 g)
  • Sodium0 mgin the lowest quarter of haricots et légumineuses (median 406 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hipp
Barcode
8437023917282
Quantity
2 x 500 g
Category
Hummus
Packaging
es:envase-en-carton
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Le Houmous aux zestes de citron La Grande Épicerie de Paris 311 7,8 g 12 g 25 g
Houmous corril 311 6,4 g 8,7 g 26 g
Trio d'houmous nature curry piquant Saveurs U 312 7,9 g 8,3 g 26 g
Roasted Garlic Hummus Yumis 312 6,5 g 19 g 23,5 g
Houmous Jean Martin 312 4,2 g 7,9 g 29 g
Houmous mangue coco Boni 312 6,3 g 9,4 g 26 g
Hummus Zorbas 312 7,8 g 9 g 26 g
Houmous au sésame Jean Martin 312 4,2 g 7,9 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hummus?

100 g of Hummus has 311 kcal.

How much protein is in Hummus?

Hummus contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6,7 g).

How many carbs are in Hummus?

Hummus has 9,3 g of total carbohydrates per 100 g, including 4,9 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hummus?

Hummus contains 27,1 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Hummus?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437023917282. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.