Hot Dogs

Packaged product Viande Mike Mitchells

Hot Dogs contains 276 kcal per 100 g.

Roughly 82 % of its calories come from fat, with 17 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hot Dogs by Mike Mitchells, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
12 gprotein
0,5 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 25 g 32 %
Saturated fat L 10 g 50 %
Sodium L 800 mg 35 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 0,7 %Fat: 82 %276kcal / 100 g
  • Protein 17 %
  • Carbohydrates 0,7 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of viande (median 14,3 g)
  • Sugars0,5 gbelow the median for viande (median 0,7 g)
  • Fat25 gabove the median for viande (median 22 g)
  • Saturated fat10 gin the top quarter of viande (median 8,2 g)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mike Mitchells
Barcode
4388860706192
Quantity
250 g
Category
Saucisses
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch 80%, Wasser, Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Konservierungsstoff Natriumnitrit, Stabilisa - toren (Diphosphate, Natriumcitrate), Gewürze, Dextrose, Antioxidationsmittel Natriumascorbat, Ascorbinsäure), Säuerungsmittel Citronensäure, Gewürzextrakte, Rauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Bockwurst K-Classic 276 14,6 g 0,6 g 23,8 g
Jumbo pork sausages Lidl 276 12,7 g 4,7 g 22,4 g
Pikante Zwiebelmettwurst Zimbo 276 14 g 1 g 24 g
Pork smoked sausages Grill Meister 276 13 g 2 g 24 g
Salchichas con queso BonÀrea 276 13,5 g 2,5 g 23,5 g
Saucisses indiennes Saveurs des mauges 276 15 g 2,2 g 23 g
Salchicha fleischwurst Carrefour 276 13 g 0,5 g 24,7 g
White sausage Spichlerz Rusiecki 276 0,5 g 2 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot Dogs?

100 g of Hot Dogs has 276 kcal.

Is Hot Dogs high in protein?

Hot Dogs contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 14,3 g).

How many carbs are in Hot Dogs?

Hot Dogs has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot Dogs?

Hot Dogs contains 25 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Hot Dogs?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388860706192. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.