Hot Cocoa Bark, Hot Cocoa
Packaged product Sucres et desserts HY-VEE
Hot Cocoa Bark, Hot Cocoa contains 500 kcal per 100 g. A typical serving of 30 GRM (30 g) provides about 150 kcal.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 375 kcal per 100 g across 7 026 products.
100 g provides 26 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 23,3 g | 117 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium | not reported | |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 56,7 g | |
| Protein L | 3,3 g | 7 % |
| Fer L | 4,7 mg | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for sucres et desserts (median 2,1 g)
- Fiber3,3 gin the top quarter of sucres et desserts (median 0 g)
- Sugars56,7 gbelow the median for sucres et desserts (median 59 g)
- Fat26,7 gin the top quarter of sucres et desserts (median 0 g)
- Saturated fat23,3 gin the top quarter of sucres et desserts (median 0 g)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Ingredients
CHOCOLATEY COATING (SUGAR, PALM KERNEL OIL, COCOA POWDER [PROCESSED WITH ALKALI], NONFAT DRY MILK, WHEY POWDER, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVOR), CRISP RICE CEREAL (RICE, SUGAR, SALT, MALTED BARLEY SYRUP), DEHYDRATED MARSHMALLOW BITS (SUGAR, CORN SYRUP, MODIFIED CORNSTARCH, GELATIN, SODIUM HEXAMETAPHOSPHATE, ARTIFICIAL FLAVOR, NATURAL FLAVOR, ARTIFICIAL COLOR BLUE 1), TOASTED MARSHMALLOW DRIZZLE (SUGAR, PALM KERNEL OIL, NONFAT MILK POWDER, LACTOSE, TITANIUM DIOXIDE [COLOR], SOY LECITHIN, DISTILLED MONOGLYCERIDES, VANILLA, FRACTIONATED VEGETABLE OIL [COCONUT AND/OR PALM KERNEL OIL), ALCOHOL, NATURAL AND ARTIFICIAL FLAVORS).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Cocoa Bark, Hot Cocoa?
100 g of Hot Cocoa Bark, Hot Cocoa has 500 kcal. 30 GRM (30 g): about 150 kcal.
How much protein is in Hot Cocoa Bark, Hot Cocoa?
Hot Cocoa Bark, Hot Cocoa contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 30 GRM (30 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,1 g).
How many carbs are in Hot Cocoa Bark, Hot Cocoa?
Hot Cocoa Bark, Hot Cocoa has 66,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 56,7 g of sugars.
How much fat is in Hot Cocoa Bark, Hot Cocoa?
Hot Cocoa Bark, Hot Cocoa contains 26,7 g of fat per 100 g, of which 23,3 g is saturated (117 % of the Daily Value).
What vitamins and minerals does Hot Cocoa Bark, Hot Cocoa contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (26 % DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7 décembre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2450351. License: CC0 1.0 (U.S. public domain). Source record dated 7 décembre 2022. Imported 6 novembre 2026.
Last updated: . Source description: "HOT COCOA BARK, HOT COCOA". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.