Hirsch-Wiener
Packaged product Viande Harzer
Hirsch-Wiener contains 168 kcal per 100 g. A serving, 42 g, 1 wurst (42 g) provides about 71 kcal.
Roughly 67 % of its calories come from fat, with 32 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 787 mg | 34 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 1 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for viande (median 14,3 g)
- Sugars0,5 gbelow the median for viande (median 0,7 g)
- Fat13 gin the lowest quarter of viande (median 22 g)
- Saturated fat5,3 gin the lowest quarter of viande (median 8,2 g)
- Sodium787 mgbelow the median for viande (median 800 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Schweinefleisch (49%), Hirschfleisch (24%), Trinkwasser, jodiertes Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit, Kaliumjodat), Gewürze, Stabilisator: Diphosphate, Antioxidationsmittel: Ascorbinsäure, Dextrose, natürliche Gewürzextrakte (Pfeffer, Muskatnuss, Paprika), Schafsaitling, Rauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hirsch-Wiener?
100 g of Hirsch-Wiener has 168 kcal. Serving, 42 g, 1 wurst (42 g): about 71 kcal.
Is Hirsch-Wiener high in protein?
Hirsch-Wiener contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 5,9 g in serving, 42 g, 1 wurst (42 g). About 32 % of its calories come from protein. Compared with other viande, that is below the median (median 14,3 g).
How many carbs are in Hirsch-Wiener?
Hirsch-Wiener has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hirsch-Wiener?
Hirsch-Wiener contains 13 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Hirsch-Wiener?
100 g contains 787 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4015518725006. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.