Herbamare
Packaged product Soupes et sauces A.Vogel
Herbamare contains 307 kcal per 100 g. A serving, 250 gram (250 g) provides about 768 kcal.
Roughly 65 % of its calories come from fat, with 33 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 11 kcal per 100 g across 259 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 9,9 g | 50 % |
| Sodium L | 4 800 mg | 209 % |
| Total carbohydrates L | 25,2 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 12,6 g | |
| Added sugars L | 5,2 g | 10 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 33 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gabove the median for soupes et sauces (median 0,8 g)
- Sugars12,6 gin the top quarter of soupes et sauces (median 0,42 g)
- Fat22 gin the top quarter of soupes et sauces (median 0,3 g)
- Saturated fat9,9 gin the top quarter of soupes et sauces (median 0,1 g)
- Sodium4 800 mgin the top quarter of soupes et sauces (median 341 mg)
- Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sea salt 48%, palm* and sunflower vegetable oils*, maltodextrin corn), cane sugar, yeast extract, vegetables (parsley*, carrots, quot,, parsnips,quot,, leeks, nuts), chicory extract, spices (lovage, turmeric,quot,, garlic* and nutmeg aril, shiitake mushrooms, 100% from controlled organic cultivation,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSucreLevureAileHuile de palmeHuile de tournesol
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Herbamare?
100 g of Herbamare has 307 kcal. Serving, 250 gram (250 g): about 768 kcal.
How much protein is in Herbamare?
Herbamare contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 4,3 g in serving, 250 gram (250 g). About 2 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 0,8 g).
How many carbs are in Herbamare?
Herbamare has 25,2 g of total carbohydrates per 100 g, including 12,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Herbamare?
Herbamare contains 22 g of fat per 100 g, of which 9,9 g is saturated (50 % of the Daily Value).
How much sodium is in Herbamare?
100 g contains 4 800 mg of sodium, 209 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7683074124907. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.