Hearts
Packaged product Sucres et desserts Mayfair
Hearts contains 462 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 462 kcal.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Added sugars L | 16 g | 32 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the top quarter of sucres et desserts (median 2,6 g)
- Sugars16 gin the lowest quarter of sucres et desserts (median 54,8 g)
- Fat22 gin the top quarter of sucres et desserts (median 0,5 g)
- Saturated fat4 gabove the median for sucres et desserts (median 1,3 g)
- Sodium380 mgin the top quarter of sucres et desserts (median 50 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mayfair
- Barcode
- 8964002444755
- Quantity
- 1000
- Label serving
- 1 portion (100 g)
- Category
- Confiseries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ents: Wheat Flour, Vegetable Palm Oil, Sugar, Salt, Preservative (Calcium Propionate E-282), Antioxidant (E-320, E-321). Allergens Information: Contains Wheat, Processed in a factory that also handles seeds, nuts, milk, soya & eggs. at Nutrition
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de palmeSucreSelLaitOeufFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sampler Milk Chocolate Whitman's | 462 | 3,9 g | 65,4 g | 19,2 g |
| Muffin con gocce di cioccolato San Carlo | 462 | 6,2 g | 50 g | 26 g |
| Biscuit façon Tarte Linz enrobé de chocolat Confiserie Adam | 462 | 3,8 g | 68 g | 18 g |
| San Martino Dolcerie Veneziane | 462 | 6 g | 69 g | 17,5 g |
| Delights Tiffany | 462 | 6,9 g | 60 g | 26,7 g |
| Boncrock Dolcificio Artigianale | 462 | 11 g | 55 g | 22 g |
| Dolce San Martino Dolcerie Veneziane | 462 | 6 g | 69 g | 17,5 g |
| Boncrock Dolcificio Artigianale | 462 | 11 g | 55 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hearts?
100 g of Hearts has 462 kcal. Serving, 1 portion, 100 g (100 g): about 462 kcal.
How much protein is in Hearts?
Hearts contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in serving, 1 portion, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,6 g).
How many carbs are in Hearts?
Hearts has 60 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hearts?
Hearts contains 22 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Hearts?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8964002444755. License: ODbL 1.0 (Open Food Facts). Source record dated 10 février 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.