Half plums
Packaged product Fruits M Classic
Half plums contains 94 kcal per 100 g. A serving, 118 g (118 g) provides about 111 kcal.
Roughly 93 % of its calories come from carbohydrates, with 5 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 60 kcal per 100 g across 908 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium | not reported | |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 22 g | |
| Added sugars L | 8,4 g | 17 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 93 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gabove the median for fruits (median 0,01 g)
- Sugars22 gin the top quarter of fruits (median 12,3 g)
- Fat0,5 gin the top quarter of fruits (median 0 g)
- Saturated fat0,1 gin the top quarter of fruits (median 0 g)
- Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M Classic
- Barcode
- 7610200081162
- Quantity
- 235g
- Label serving
- 118 g
- Category
- Fruits en conserve
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
55% plums (Turkey), water, sugar, stabilizer: E 509, color: E 120.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Myrtilles Des Bois En Sirop Polonia | 94 | 0,5 g | 20,8 g | 0,4 g |
| Herdez, guavas, whole in syrup Herdez | 94 | 0,78 g | 22,7 g | 0 g |
| Apricot Halves In Heavy Syrup White Rose | 94 | 0 g | 21,9 g | 0 g |
| Unpeeled apricot halves in heavy syrup Hy-Vee | 94 | 0,78 g | 21,9 g | 0 g |
| Apricot halves unpeeled apricots in heavy syrup Hy-Vee | 94 | 0 g | 21,9 g | 0 g |
| Apricot halves unpeeled apricots in heavy syrup Hy-Vee | 94 | 0 g | 21,9 g | 0 g |
| Unpeeled halved apricots in heavy syrup Haggen | 94 | 0 g | 21,9 g | 0 g |
| Unpeeled apricot halves in heavy syrup Tops | 94 | 0 g | 21,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Half plums?
100 g of Half plums has 94 kcal. Serving, 118 g (118 g): about 111 kcal.
How much protein is in Half plums?
Half plums contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,59 g in serving, 118 g (118 g). About 2 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,01 g).
How many carbs are in Half plums?
Half plums has 23 g of total carbohydrates per 100 g, including 0,9 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Half plums?
Half plums contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610200081162. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.