Half-and-half

Packaged product Produits laitiers et oeufs United Dairy

Half-and-half contains 133 kcal per 100 g. A serving, 30 ml (30 g) provides about 40 kcal.

Roughly 80 % of its calories come from fat, with 10 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 233 kcal per 100 g across 861 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Half-and-half by United Dairy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
3,3 gprotein
3,3 gcarbohydrates
11,7 gfat
40kcal in serving, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 11,7 g 15 %
Saturated fat L 6,7 g 33 %
Sodium L 83,3 mg 4 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 10 %Fat: 80 %133kcal / 100 g
  • Protein 10 %
  • Carbohydrates 10 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Sugars3,3 gbelow the median for produits laitiers et oeufs (median 33,3 g)
  • Fat11,7 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat6,7 gabove the median for produits laitiers et oeufs (median 1,3 g)
  • Sodium83,3 mgabove the median for produits laitiers et oeufs (median 40 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
United Dairy
Barcode
0071580002111
Quantity
1 Pint or 16 fl oz
Label serving
30 ml
Category
Crémateur
Packaging
Cardboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILK, CREAM, CONTAINS LESS THAN 1% OF: SODIUM CITRATE, DISODIUM PHOSPHATE. CONTAINS: MILK

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrème

Similar products

FoodCaloriesProteinCarbsFat
Superfood Creamer With Lion's Mane LAIRD 133 0 g 20 g 6,7 g
Organic Almond Creamer Sweet Crème Califia Farms 133 0 g 26,7 g 0 g
Organic simply chocolate hazelnut creamer Nut pods 133 0 g 26,7 g 0 g
Coconut and Almond Creamer Trader Joe's 133 0 g 20 g 3,3 g
Creamer Market Basket 133 3,3 g 3,3 g 10 g
Organic half & Half 365 Whole Foods 133 0 g 3,3 g 11,7 g
kroger zero sugar French Vanilla creamer kroger 133 0 g 13,3 g 6,7 g
Zero natural bliss real milk & cream creamer coffee mate 133 0 g 6,7 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Half-and-half?

100 g of Half-and-half has 133 kcal. Serving, 30 ml (30 g): about 40 kcal.

How much protein is in Half-and-half?

Half-and-half contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 30 ml (30 g). About 10 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 0 g).

How many carbs are in Half-and-half?

Half-and-half has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Half-and-half?

Half-and-half contains 11,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

How much sodium is in Half-and-half?

100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 août 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071580002111. License: ODbL 1.0 (Open Food Facts). Source record dated 25 août 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.