Haferkraft Zero Peanut Butter

Packaged product Petit déjeuner Céréales Corny

Haferkraft Zero Peanut Butter contains 385 kcal per 100 g. A serving, 35 g (35 g) provides about 135 kcal.

Roughly 52 % of its calories come from carbohydrates, with 38 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for petit déjeuner céréales on FoodFactly (417 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Haferkraft Zero Peanut Butter by Corny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
9,8 gprotein
50,2 gcarbohydrates
16,3 gfat
135kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 16,3 g 21 %
Saturated fat L 7 g 35 %
Sodium L 165 mg 7 %
Total carbohydrates L 50,2 g 18 %
Dietary fiber L 13,4 g 48 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 9,8 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 52 %Fat: 38 %385kcal / 100 g
  • Protein 10 %
  • Carbohydrates 52 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,8 gin the top quarter of petit déjeuner céréales (median 7,2 g)
  • Fiber13,4 gin the top quarter of petit déjeuner céréales (median 6 g)
  • Sugars2,5 gin the lowest quarter of petit déjeuner céréales (median 25 g)
  • Fat16,3 gabove the median for petit déjeuner céréales (median 14 g)
  • Saturated fat7 gabove the median for petit déjeuner céréales (median 4,1 g)
  • Sodium165 mgbelow the median for petit déjeuner céréales (median 167 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Corny
Barcode
4011800525323
Label serving
35 g
Category
Barres de céréales
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vollkornhaferflocken 49 %, Süßungsmittel Maltitsirup, Oligofruktose, Erdnussmark 8%, Kokosfett, geröstete Erdnüsse 5 %, Salz, natürliches Aroma, Emulgator Lecithine

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineTourteauxSel

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Haferkraft Peanut Butter zero Corny 385 9,8 g 50,2 g 16,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Haferkraft Zero Peanut Butter?

100 g of Haferkraft Zero Peanut Butter has 385 kcal. Serving, 35 g (35 g): about 135 kcal.

How much protein is in Haferkraft Zero Peanut Butter?

Haferkraft Zero Peanut Butter contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 3,4 g in serving, 35 g (35 g). About 10 % of its calories come from protein. Compared with other petit déjeuner céréales, that is among the highest quarter (median 7,2 g).

How many carbs are in Haferkraft Zero Peanut Butter?

Haferkraft Zero Peanut Butter has 50,2 g of total carbohydrates per 100 g, including 13,4 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haferkraft Zero Peanut Butter?

Haferkraft Zero Peanut Butter contains 16,3 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Haferkraft Zero Peanut Butter?

100 g contains 165 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4011800525323. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.