Gulasch Vom Rind

Packaged product Autres aliments Dreistern

Gulasch Vom Rind contains 70 kcal per 100 g. A serving, 1 portion, 500 g (500 g) provides about 350 kcal.

Roughly 45 % of its calories come from protein, with 35 % from carbohydrates and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gulasch Vom Rind by Dreistern, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
7,7 gprotein
6 gcarbohydrates
1,5 gfat
350kcal in serving, 1 portion, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,6 g 3 %
Sodium L 472 mg 21 %
Total carbohydrates L 6 g 2 %
Dietary fiber not reported
Total sugars L 1,9 g
Added sugars L 0,32 g 0,6 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Carbohydrates: 35 %Fat: 20 %70kcal / 100 g
  • Protein 45 %
  • Carbohydrates 35 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gabove the median for autres aliments (median 7 g)
  • Sugars1,9 gbelow the median for autres aliments (median 3,4 g)
  • Fat1,5 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0,6 gbelow the median for autres aliments (median 1,9 g)
  • Sodium472 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dreistern
Barcode
4006276022476
Quantity
500g
Label serving
1 portion (500 g)
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 32% Rindfleisch vorgegart*, modifizierte Stärke, Tomatenmark, Zwiebeln, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Maltodextrin, Zucker, Gewürze [enthält SELLERIE), Karamellzuckersirup (Glukosesirup, Zucker), Stärke, Mehl (WEIZEN, Reis), pflanz - liche Ole (Mais, Raps], Rindfleischextrakt, Tomatenpulver, KNOLLENSELLERIEPULVER, Aromen (enthält SELLERIE), Weißkohlpulver, Dextrose, Karotten, Gewürzextrakte, Champignon - saftkonzentrat, Karottenextrakt, Kräuter. Kann Spuren von Milch, Ei, Senf, Soja, und Sesam enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonSelSucreSirop de glucoseRiz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gulasch Vom Rind?

100 g of Gulasch Vom Rind has 70 kcal. Serving, 1 portion, 500 g (500 g): about 350 kcal.

How much protein is in Gulasch Vom Rind?

Gulasch Vom Rind contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 38,5 g in serving, 1 portion, 500 g (500 g). About 45 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Gulasch Vom Rind?

Gulasch Vom Rind has 6 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gulasch Vom Rind?

Gulasch Vom Rind contains 1,5 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Gulasch Vom Rind?

100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 juillet 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006276022476. License: ODbL 1.0 (Open Food Facts). Source record dated 28 juillet 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.