Ground Turkey

Packaged product Volailles Kroger

Ground Turkey contains 214 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 240 kcal.

Roughly 65 % of its calories come from fat, with 35 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

214kcal per 100 g
18,8 gprotein
0 gcarbohydrates
15,2 gfat
240kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 15,2 g 19 %
Saturated fat L 4,5 g 22 %
Cholesterol L 89,3 mg 30 %
Sodium L 103 mg 4 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 18,8 g 38 %
Fer L 0,89 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Fat: 65 %214kcal / 100 g
  • Protein 35 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %

Nutritional insights

  • Protein18,8 gabove the median for volailles (median 17,9 g)
  • Fat15,2 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat4,5 gin the top quarter of volailles (median 1,2 g)
  • Sodium103 mgbelow the median for volailles (median 290 mg)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110640581
Label serving
1 portion (112 g)
Category
Volailles

Ingredients

Ingredients not reported.

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turkey franks Jenny-o 214 12,5 g 3,6 g 16,1 g
Flying chicken leg quarters Tender bird 214 16,1 g 0 g 16,1 g
Sliced Original Smoked Chicken Sausage Frederik's 214 23,2 g 1,8 g 12,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey?

100 g of Ground Turkey has 214 kcal. Serving, 1 portion, 112 g (112 g): about 240 kcal.

Is Ground Turkey high in protein?

Ground Turkey contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 21 g in serving, 1 portion, 112 g (112 g). About 35 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).

How many carbs are in Ground Turkey?

Ground Turkey has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Turkey?

Ground Turkey contains 15,2 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

How much sodium is in Ground Turkey?

100 g contains 103 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110640581. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mars 2026. Imported 8 novembre 2026.

Last updated: . Source description: "GROUND TURKEY". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.