Ground Beef

Packaged product Viande Flink

Ground Beef contains 274 kcal per 100 g. A serving, 250 g (250 g) provides about 685 kcal.

Roughly 58 % of its calories come from fat, with 41 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

274kcal per 100 g
27 gprotein
0,2 gcarbohydrates
17 gfat
685kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 17 g 22 %
Saturated fat L 7,3 g 37 %
Sodium L 700 mg 30 %
Total carbohydrates L 0,2 g 0,1 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 27 g 54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41 %Carbohydrates: 0,3 %Fat: 58 %274kcal / 100 g
  • Protein 41 %
  • Carbohydrates 0,3 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27 gin the top quarter of viande (median 17,2 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat17 gabove the median for viande (median 8,6 g)
  • Saturated fat7,3 gin the top quarter of viande (median 3,1 g)
  • Sodium700 mgabove the median for viande (median 394 mg)
  • Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Flink
Barcode
8720648905124
Label serving
250 g
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
No beef wellington Specially Selected 274 11,9 g 21,6 g 15 g
Seasoned Beef Brisket Aldi 274 17,7 g 2,7 g 21,2 g
Stuffed Hash Browns Meat Lovers Jimmy Dean 274 9,4 g 23,6 g 16 g
Organic mushroom and truffle saccottini Sprouts 274 12,4 g 45,1 g 6,2 g
8 Pork Sausages Morrisons 274 17,8 g 7 g 19,2 g
Salami de volaille MClassic 274 29 g 1 g 17 g
British Beef & Pork Mince Morrisons 274 17,4 g 0,4 g 22,4 g
Deli meats Asda 274 27 g 1,2 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Beef?

100 g of Ground Beef has 274 kcal. Serving, 250 g (250 g): about 685 kcal.

Is Ground Beef high in protein?

Ground Beef contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 67,5 g in serving, 250 g (250 g). About 41 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).

How many carbs are in Ground Beef?

Ground Beef has 0,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Beef?

Ground Beef contains 17 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).

How much sodium is in Ground Beef?

100 g contains 700 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720648905124. License: ODbL 1.0 (Open Food Facts). Source record dated 11 octobre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.